Vitek VT-8456 Инструкция по эксплуатации онлайн [9/36] 811682
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Vitek VT-8456 Инструкция по эксплуатации онлайн [9/36] 811682

Vitek VT-8456 Инструкция по эксплуатации онлайн [9/36] 811682
9
ENGLISH
PRESS GRILL VT-8456
The press grill is used for cooking meat, fish or
vegetables. The grill design allows using the unit as
a griddle plate or as one or two open frying units.
DESCRIPTION
1. Handle
2. Lid of the upper frying plate
3. Frying plate blocking/upper plate height
adjustment lever
4. Full grill opening lock
5. Frying plate temperature control knob
6. Timer switch on control knob with the heating
off function «0»
7. Ready indicator «READY»
8. Power indicator «POWER»
9. Frying plates
10. Body
11. Fat tray
12. Grooves for removing the frying plates
ATTENTION!
For additional protection against possible elec-
tric shock it is reasonable to install a residual cur-
rent device (RCD) with nominal operation current
not exceeding 30 mA. To install RCD, contact
a specialist.
SAFETY MEASURES
Read this instruction manual carefully before
using the unit and keep it for the whole operation
period. Use the grill for its intended purpose only,
as specified in this manual. Mishandling the grill
can lead to its breakage and cause harm to the
user or damage to his/her property.
• Before plugging the unit in make sure that the
operating voltage of the grill corresponds to
the voltage of your mains.
• The power cord is equipped with a “euro
plug”; plug it into the socket with reliable
grounding contact.
• To avoid fire, do not use adapters for connect-
ing the unit to the mains.
• Do not use the grill outdoors.
• Never leave the operating grill unattended.
• Place the unit on a flat, stable heat-resistant
surface away from sources of moisture, heat
and open flame and with free access to the
mains socket.
• Do not place and do not use the grill near
highly inflammable materials or liquids and
objects subject to thermal deformation.
• Use the unit in places with proper ventilation.
• To avoid fire, do not place the unit near cur-
tains and do not cover it during operation.
Be careful: the grill body heats up strongly dur-
ing the operation, do not touch hot surfaces to
avoid burns.
• Beware of steam emission from gaps between
the frying plates. Be careful, keep your hands
and other open parts of your body away from
the frying plates.
• Do not use the unit for cooking frozen food;
defrost frozen food before cooking.
ATTENTION! Take the products out of the unit
right after cooking, keeping products in the oper-
ating grill for a long time can cause their ignition.
• Never use sharp metal objects to take the pre-
pared food out, as they can damage the non-
stick coating of the frying plates. Always use
kitchen tools suitable for non-stick coatings.
• Do not move the press grill when it is hot; wait
until it cools down completely.
• Unplug the grill before cleaning or when you
are not using it.
• Do not let the power cord hang from the table
or come in contact with hot surfaces or sharp
edges of kitchen furniture.
• Never pull the power cord when disconnect-
ing the unit from the mains, take the power
cord plug and remove it carefully from the
socket.
• Do not touch the grill body and the power plug
with wet hands.
• Do not use the unit near the kitchen sink, do
not expose it to moisture.
• To avoid electric shock, do not immerse the
power cord, the power plug or the grill itself
into water or any other liquids. If this has hap-
pened, DO NOT TOUCH the grill, unplug it
immediately and only then take the grill out
of the water. Apply to any authorized ser-
vice center at the contact address list given
in the warranty certificate and on the website
www.vitek.ru.
• This unit is not intended for control with an
external switch timer or a separate remote
control system.
• Do not allow children to touch the grill body
and the power cord during the grill operation.
• This unit is not intended for usage by children.
• The unit is not intended to be used by peo-
ple with physical, sensory or mental disabili-
ties (including children) or by persons lacking
experience or knowledge if they are not under
supervision of a person who is responsible for

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