Ariete Vintage 2904/04 Инструкция по эксплуатации онлайн [20/150] 798116

Ariete Vintage 2904/04 Инструкция по эксплуатации онлайн [20/150] 798116
Neep-Zarm inGicator N tXrns on
7he appliance remains in Neep Zarm moGe Ior  hoXrs
:hen time rXns oXt the appliance Eeeps three times in a roZ 7he Neep Zarm inGicator light N
tXrns oII anG the cooNing inGicator light M starts Àashing
7he cooNing or Neep Zarm process can also Ee stoppeG manXall\ E\ tXrning the NnoE L to ´
7o tXrn oII the appliance XnplXg the poZer corG Irom the poZer oXtlet
Rice program
7his program is XseG to cooN siGe Gish rice or sXshi rice
7he most sXitaEle Yarieties oI rice to Ee cooNeG are certainl\ the oriental ones sXch as Jasmine
Basmati 7hai or Kome a short anG roXnGish-grain rice XseG speci¿call\ as sXshi rice <oX can tr\
cooNing other t\pes oI rice accorGing to \oXr taste or aGG spices GXring cooNing
MeasXre the rice Zith the measXring cXp K 2nce measXreG the rice shoXlG Ee ZasheG
seYeral times XnGer rXnning Zater at least - times or Xntil the Zater is clear
Place the preYioXsl\ ZasheG rice into the internal pot C
AGG Zater to the pot checN the Zater leYel corresponGs to the nXmEer oI rice scoops XseG For
e[ample to cooN scoops oI rice Xse scoops oI Zater
7he Zater TXantit\ can Ee increaseG or GecreaseG accorGing to taste or rice Yariet\
It is possiEle to aGG Xp to  scoops each scoop contains aEoXt  gr oI rice
6tart the 5ice program IolloZing the instrXctions giYen in the InstrXctions Ior Xse´
paragraph
CooNing times Yar\ accorGing to the TXantit\ oI rice XseG
Amount of uncooked
rice
Quantity of water Cooking time Amount of cooked
rice
scoops scoops - min - scoops
scoops scoops - min - scoops
scoops scoops - min - scoops
 scoops  scoops - min - scoops
:hen the Zater has completel\ eYaporateG the appliance aXtomaticall\ enters the Neep Zarm
moGe
At the enG oI the process iI \oX Zant the rice to Ee cooNeG Yer\ Zell \oX neeG to Neep the
appliance in Neep-Zarm moGe Ior - minXtes Zith the liG on
II necessar\ stir the rice Xsing the rice scoop I
Sauté program
7his program is sXitaEle Ior cooNing IooG at high temperatXres MXst liNe in a pan It is iGeal Ior
EroZning meat YegetaEles ¿sh eggs or saXtpeG IooGs
6tart the program IolloZing the InstrXctions Ior Xse´ paragraph
7he cooNing time Yaries accorGing to the t\pe oI Gish
Steam cooking program
6team cooNing can Ee Gone Xsing the special EasNet B
It is possiEle to cooN rice anG steam IooG at the same time E\ inserting rice as Zell as Zater in the
internal pot
20
EN

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