Brayer BR2403 Инструкция по эксплуатации онлайн [8/84] 811566

Brayer BR2403 Инструкция по эксплуатации онлайн [8/84] 811566
8
EN
Place the multicooker on a at, hard, dry horizontal
surface so that the steam escaping from the steam
valve (5) does not fall on walls, decorative coatings,
electronic devices and other objects or materials that
may be a󰀨ected by high humidity and temperature.
Minimal distance between the multicooker and walls
or furniture should be at least 20 cm, and free space
above the multicooker should be at least 50 cm.
Do not switch the multicooker on without the installed
bowl (7) or with an empty bowl (7) - if you accidentally
start the cooking program, this will lead to critical
overheating of the unit or damage to the non-stick
coating of the bowl (7).
Add some vegetable or sunower oil into the bowl (7)
before frying products.
COOKING TIPS
General recommendations
To steam vegetables or other foods, ll the bowl (7)
with water, install the grid (20) and the steam basket
(19). Measure and prepare the food according to the
recipe, put them evenly in the basket (19). Follow the
instructions in the recipe book.
For cooking milk porridges, use pasteurized low-fat
milk, when using whole milk, dilute it with drinking water
in a ratio of 1: 1. Butter the bowl (7) before cooking.
Thoroughly rinse all whole grains (rice, cereals, millet,
etc.) until water is clean. Strictly follow the proportions
from the recipe book included. Reduce or increase the
amount of ingredients only proportionally.
When baking bread or other pastries, make sure that
the original ingredients take up no more than half the
capacity of the bowl (7). It is not recommended to
use the «Delay start» function, as this may a󰀨ect the
quality of baking. Remove the ready product from the
multicooker immediately after cooking so that it does not
become wet.
If this is not possible, it is allowed to leave the product in
the slow cooker for a short time
with the auto-heating function on.
Do not open the lid (4) of the multicooker during proong!
It can a󰀨ect the quality of the baked product.
When deep-frying food, place the food basket (not
supplied and sold separately) in the oil that is already
hot. Use only rened vegetable oil for deep frying. Cook
with the lid (6) open. Remember that the oil is very hot!
To avoid burns, use oven mitts and do not bend over the
bowl (7). Do not cook products in the same oil twice.
Let the multicooker cool down before using the «Frying/
Deep-Frying» program again.
USING THE MULTICOOKER
General procedure for using automatic cooking
programs
DO NOT use the «Frying/Deep-Frying» or «Bake»
programs to boil water.