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NN-SM33NB/W

Microwave cooking and defrosting

The glass tray must always be in position when using the oven.

Turn the dial to select

the desired power level.

Turn the dial to set the cooking time for

microwave cooking, or to set the

weight of food for defrosting.

For short cooking time, turn the dial past

2 minutes and then adjust to the time

required.

For the weight less than 0.1 kg, turn the

dial past 0.1 kg and then adjust to the

weight required.

Power Level Example of Use

High 900 W

Boil water. Cook fresh fruit, vegetables, rice, pasta and

noodles.

Med-High 700 W Cook poultry, meat, cakes and desserts. Heat milk.

Medium 400 W

Cook eggs, cheeses, sh, pot roasts, casseroles and

meat loaves. Melt chocolate.

Defrost 300 W Thaw foods.

Low 200 W Keep cooked foods warm, simmer slowly.

 Notes

1. If the door is already closed, the oven will start cooking/defrosting immediately.

2. If you wish to check the food during cooking simply open the door. The oven

will automatically stop cooking. To continue cooking, close the door.

3. To stop cooking, turn Time/Weight Select dial to zero position. Cooking time

can be reset at any time during the cooking cycle by turning the dial.

4. When food is removed from the oven after cooking is complete, check the

Time/Weight Select dial is in the zero position.

5. Around half of defrosting time, turn over the food, remove the defrosted part/

food, or shield thin ends/fat/bones of roast with foil. Refer to Defrosting

guidelines on page 22 for details.