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10 INSTRUCTION MANUAL

THE BLENDER IN USE

The hand-held blender is great for making sauces,

puree soups, mayonnaise, baby food, and milkshakes.

Do not fill the glass with more than 500 ml.

• Place the blender attachment with the knives on the

body of the blender holder and fix it.

• Do not operate the appliance with knives not

submerged in the product.

• Connect the power cord to a wall outlet. Lower the

blender into a bowl with food (preferably with high

edges).

 Hold the blender firmly and turn it on by selecting the desired speed (press and hold the speed

button.

 When finished, turn off the blender and remove it from the dishes. Disconnect the power cord

and remove the removable shaft with the cleaning knives.

USING THE SHREDDER

You can use the chopper to chop cooked meat,

cheese, and vegetables. Do not crush solid products

such as coffee, spices, ice, etc., as this may cause the

knives to break.

• Remove the bones and cut the meat into 1-2 cm

pieces.

• Install the removable chopper knives on the bowl pin.

ATTENTION! Be careful when working with knives. Do not take the knife by the metal part,

sharp blades!

• Put food in the bowl.

• Connect the chopper cover, turn and lock it.

• Connect and secure the blender holder.

• Hold the device with your hands and turn it on.

• After use, disconnect the power cord and remove the blender.

Thanks to the additional attachments, the blender can perform the functions of several full-

fledged kitchen appliances:

The BLENDER

grinds and evenly mixes ingredients for baby food, refreshing cocktails, puree soups,

used in the preparation of mayonnaise, liquid dough.

Continuous operation time under load: 1 min

Recommended break between inclusions: 10 min