Gorenje WHI646E7BP Руководство по эксплуатации онлайн [6/17] 882171
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Suggestions for a correct use in order to reduce the environmental impact: Switch ON the hood at minimum speed when you start cooking and
keep it runn in g fo r few m in u te s a fter cookin g is fin ished. In c reas e th e s p e e d only in c ase o f la rge am o u n t of sm ok e a n d v a p o u r a n d u s e
boost spe e d (s) o n ly in e xtre m e situations. R e p la c e the c h arcoal filte rs ) w h e n n e cess a ry to m a in tain a g o o d o d o u r red uction e fficie n c y.
C lea n th e g re a se filte r(s) w he n ne cess a ry to m a inta in a g o od g reas e filte r e fficie n c y . U se th e m a x im um dia m e te r o f th e ducting s yste m
in d icate d in th is m a n u a l to o p tim ize e ffic ie n c y a n d m in im ize no is e.
Ad d itio n a l In s ta lla tio n S p e c ific a tio n s:
Use only the fixing screws supplied with the product for installation or, if not supplied, purchase the correct screws type.
Use the correct length for the screws which are identified in the Installation Guide.
In case of doubt, consult an authorized service assistance center or similar qualified person.
W AR N IN G ! Failure to install the screws or fixing the device in accordance with these instructions may result in electrical hazards.
U S E
The hoo d is d e s ig n e d to be u sed e ith e r fo r e x h a u sting o r filte r versio n .
In this case the fumes are conveyed outside of the building by means of a special pipe connected with the connection ring located on top of the hood.
Atte n tio n ! The exhausting pipe is not supplied and must be purchased apart.
Diameter of the exhausting pipe must be equal to that of the connection ring.
In the horizontal runs the exhausting pipe must be slightly slanted (about 10°) and directed upwards to vent the air easily from the room to the outside.
Atte n tio n ! If the hood is supplied with active charcoal filter, then it must be removed.
Connect the hood and discharge holes on the walls with a diameter equivalent to the air outlet (connection flange).
Using the tubes and discharge holes on walls with smaller dimensions will cause a diminution of the suction performance and a drastic increase in
noise.
Any responsibility in the matter is therefore declined.
! Use a duct of the minimum indispensible length.
! Use a duct with as few elbows as possible (maximum elbow angle: 90°).
! Avoid drastic changes in the duct cross-section.
! Use a duct as smooth as possible inside.
! The duct must be made of certified material.
O n e a c tiv e c h arc o a l filte r is n eed ed fo r this a n d c an b e o b ta in e d fro m your u s u a l re taile r.
The filter rem o v e s th e g re a se and sm e lls from th e e x tracted a ir b e fore se n d in g it back in to th e roo m th rough th e uppe r o u tle t g r id .
IN S T A L L A T IO N
The minimum distance between the supporting surface for the cooking equipment on the hob and the lowest part of the range hood must be not less
than 65cm from electric cookers and 75cm from gas or mixed cookers.
If the instructions for installation for the gas hob specify a greater distance, this must be adhered to.
Electrical connection
Th
e mains power supply must correspond to the rating indicated on the plate situated inside the hood. If provided with a plug connect the hood to a
socket in compliance with current regulations and positioned in an accessible area, after installation. If it not fitted with a plug (direct mains connection)
or if the plug is not located in an accessible area, after installation, apply a double pole switch in accordance with standards which assures the
complete disconnection of the mains under conditions relating to over-current category III, in accordance with installation instructions.
W a rn in g ! Before re-connecting the hood circuit to the mains supply and checking the efficient function, always check that the mains cable is correctly
assembled.
D
ucting version
F
ilter version
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