Home
Главная
Stingray
Сушилка Для Овощей И Фруктов
ST-FD727A
Инструкция по эксплуатации Страница: 9

Stingray ST-FD727A Инструкция по эксплуатации онлайн [9/15] 904778

 This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given

supervision or instruction concerning use of the appliance by a person responsible for their safety.

 This product is a wind circulation heating products, at the bottom of the work in products, products are forbidden to have any foreign body of inlets can jam products, otherwise it will cause the

product direct damage or danger.

 It is strictly prohibited to mobile products in the product work. It is forbidden to keep out cover ventilation products work.

 Under working temperature 35-45°С do not work with the appliance longer than 72 hours running. After finishing uninterrupted work of the appliance during 72 hours, turn off the appliance, unplug

the appliance and let it cool down for 2 hours.

 Under working temperature 45-55°С do not work with the appliance longer than 48 hours running. After finishing uninterrupted work of the appliance during 48 hours, turn off the appliance, unplug

the appliance and let it cool down for 2 hours.

 Under working temperature 55-70°С do not work with the appliance longer than 24 hours running. After finishing uninterrupted work of the appliance during 24 hours, turn off the appliance, unplug

the appliance and let it cool down for 2 hours.

IT IS NECESSARY to put heat-resistant material under the appliance during using it or put the appliance onto the heat-resistant surface.

BEFORE FIRST USE

Wash the drying trays and the door in warm soapy water.

Clean the heating and ventilation with a damp cloth and wipe dry.

Dry all parts thoroughly after cleaning.

USING THE APPLIANCE

1. Put the prepared in advance products to a removable sections. Sections for products should be placed in such way to let the air circulate freelybetween them (the regulation of height of the sections is

possible). That is why you should not put too many products to the sections and put the products on to each other.

2. Put the sections on to a power base.

3. Put the upper lid on the appliance. During drying the upper lid should always be on the appliance.

4. Plug and turn on the appliance by putting the switch to the position “ON”, the indicator light becomes red. Set the temperature of the food dryer.

Temperature mode advices:

- Herbs 35-40°

- Yoghurt/Proving 40°

- Mashrooms 50-55°

- Vegetables 50-55°

- Fruit 55-60°

- Meat, Fish 65-70°

- Marmalade 75°

5. When you finish using the appliance turn it off by putting the switch to the position "OFF". Let the products cool down. Put dried products into a container/package for keeping food and put it into a

freezer.

6. Unplug the appliance.

NOTE: For even drying result, it is recommended to change the position of trays from time to time during operation.

ADITIONAL INSTRUCTION

 Wash products before putting in the appliance.

 Do not put wet products into appliance, rub it dry.

 ATTENTION! Do not put sections with products if there is water in it.

 Cut off the spoiled parts of products. Slice the products in such a way to situate it freely between the sections.

 The duration of drying products depends on the thickness of pieces into which it is sliced etc.

 Some of the fruit can be covered by its natural protective layer and that is why the duration of drying may increase. To avoid this matter it is better to boil products for about 1-2 minutes and than put

it to cold water and rug after that.

Stingray ST-FD727A Инструкция по эксплуатации онлайн [9/15] 904778

Похожие устройства