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KA 5740
Инструкция по эксплуатации Страница: 11

Severin KA 5740 Инструкция по эксплуатации онлайн [11/46] 22511

the carafe in an upright position when filled

with coffee.

Keeping the coffee hot – : A heat-conserving

carafe accumulates heat energy. Therefore the

carafe should preferably be filled to its

maximum capacity. If it is only partly filled,

the temperature will not be held as

efficiently. If you rinse out the carafe with hot

water before use, the coffee will be kept warm

for longer.

Cable storage

The cable storage compartment serves to store

the cable, and to limit its length, if the lower

cut-out in the opening is used.

Cleaning and care

Before cleaning the appliance, ensure it is z

disconnected from the power supply and

has cooled down completely.

To avoid the risk of electric shock do not z

immerse the coffee maker in water. The

appliance may be cleaned with a slightly

damp cloth, using a mild detergent. Wipe

dry afterwards. To prevent the valve of the

water reservoir from getting clogged, use a

non-fluffy cloth to clean the water reservoir

and the glass jug

Do not use abrasives or harsh cleaning z

solutions.

To remove the coffee grounds, open the –

swing-out filter, take off the lid and lift out

the filter insert. Dispose of the coffee

grounds; as a natural substance, it may be

composted.

Do not dismantle the carafe, do not wash in –

a dishwasher and do not immerse it in

water.

Rinse the inside of the carafe with water and –

wipe the outside with a clean damp cloth

after use.

To remove coffee deposits from the inside –

of the carafe, fill it with hot water and add a

teaspoon of dishwasher detergent. Close the

screw-in lid and leave the carafe for some

hours. Rinse out thoroughly with water

afterwards.

The screw-in and aroma-protection lids, –

filter insert and filter holder lid can be

cleaned with hot soapy water; rinse

thoroughly afterwards under fresh tap

water.

Descaling

Depending on the water quality (lime z

content) in your area as well as the

frequency of use, all thermal household

appliances using hot water need descaling

(i.e. removal of lime deposits) on a regular

basis to guarantee proper functioning. Any

warranty claim will be null and void if the

appliance malfunctions because of

insufficient descaling.

Descaling is needed when:

the brewing cycle takes longer than normal, –

there is a visible build-up of deposits inside –

the water reservoir or around the valve unit,

the valve of the water reservoir has become –

leaky.

An excessive build-up of lime deposits is z

very difficult to remove, even when strong

descaling agents are used. It may also cause

the brewing system to leak. We therefore

strongly recommend descaling the appliance

after each 30 to 40 brewing cycles. For

descaling, a vinegar solution may be used as

follows.

Mix 2-3 tablespoons of vinegar with 2 – 7 –

cups of cold water.

Pour the descaling solution into the water –

container, insert a paper filter into the filter

holder, without adding any coffee as

described in section Making coffee, and let

the appliance run through one filtration

cycle. Repeat the process if necessary.

During descaling, ensure sufficient

ventilation and do not inhale any vinegar

vapours.

To clean the appliance after descaling, let it –

run through 2-3 filtration cycles using clean

water only.

Do not pour descalers down enamel sinks. z

Disposal

Do not dispose of old or defective

appliances in domestic garbage; this

should only be done through public

Severin KA 5740 Инструкция по эксплуатации онлайн [11/46] 22511

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