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Микроволновые Печи Соло
NN-ST 270 SZPE
Инструкция по эксплуатации Страница: 29

Panasonic NN-ST 270 SZPE Инструкция по эксплуатации онлайн [29/94] 29214

Cooking Charts

POINTS FOR CHECKING Always check that food is piping hot after reheating in the microwave.

If unsure return to oven. Foods will still require a STAND TIME, especially if they cannot be stirred.

The denser the food the longer the stand time.

Food

Weight/

Quantity

Power

Level

Time to Select

(approx)

Instructions/ Guidelines

SAUSAGES from raw - CAUTION: HOT FAT! Remove dish with care.

Thick 240 g (4) HIGH

⁄2 -3 mins.

Place on microwave safe plate or

microwave rack. Cover and place on

turntable.

Thin 110 g (4) HIGH

⁄2 -2 mins.

FRESH VEGETABLES – Place in shallow microwave safe dish.

Green Beans 450 g HIGH 7-8 mins.

Add 90 ml (6 tbsp) water. Cover and

place on turntable.

Beetroot 450 g HIGH 10-12 mins.

Broccoli + Cauliflower - florets 450 g HIGH 8-10 mins.

Brussel Sprouts 450 g HIGH 8-9 mins.

Cabbage – sliced 450 g HIGH 7-9 mins.

Carrots, Leeks 450 g HIGH 7-8 mins.

Corn on the Cob 450 g HIGH 7-9 mins.

Courgettes, Mange Tout 450 g HIGH 4-5 mins.

Peas 450 g HIGH 4-6 mins.

Potatoes – boiled 450 g HIGH 6-7 mins.

Potatoes – jacket

(225 g / 8 oz each)

1 HIGH 5 mins.

Wash and prick skins. Place directly

on turntable on outer edge. After

cooking stand for 5 mins wrapped in

foil.

2 HIGH 8 mins.

FROZEN VEGETABLES – Place in shallow microwave safe dish.

Beans – green, Carrots 450 g HIGH 10-11 mins.

Add 30 ml (2 tbsp) water. Cover and

place on turntable.

Cauliflower 450 g HIGH 12 mins.

Peas 450 g HIGH 8-9 mins.

English

En-27

Panasonic NN-ST 270 SZPE Инструкция по эксплуатации онлайн [29/94] 29214

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