Scarlett SC-1701 Инструкция по эксплуатации онлайн [5/48] 3755
![Scarlett SC-1701 Инструкция по эксплуатации онлайн [5/48] 3755](/views2/1004192/page5/bg5.png)
www.scarlett-europe.com SC-17015
Plug the microwave oven into a different outlet so that microwave oven and receiver are on different branch circuits.
INSTALLATION
· Make sure that all the packing materials are removed from the unit.
· Check the oven for any damage in transit:
Misaligned or bent door and sealing;
Housing and door window;
Inside surfaces.
· If any damage occurs while using, switch off and unplug the oven and contact qualified service personnel.
· Place the microwave oven on a flat, stable surface, able to hold its weight with a food to be cooked in the oven.
· Do not place the oven where heat, moisture or high humidity are generated, or near flammable materials.
· Do not place anything on the oven. Do not block any openings on the appliance.
· For correct operation, the oven must have sufficient airflow. Allow 20 cm free space above the oven, 10 cm back and 5 cm from both sides.
MICROWAVE COOKING METHODS
· Arrange food carefully. Place thickest areas towards outside of dish.
· Watch cooking time. Cook for the shortest amount of time indicated and add more if needed. Food severely overcooked can smoke or ignite.
· Cover foods while cooking. Cover prevents spattering and helps to cook food evenly.
· Rearrange food such as meatballs halfway through cooking both from the top to the bottom and the center of the dish to the outside.
· Round/oval dishes rather than square/oblong ones are recommended, as food in corners tends to overcook.
OPERATION
· Plug oven to main.
· Place food into the oven and close the door.
· The oven light and cooling fan will come on while the timer is operating and Instant/start button is pressed.
· After a set time is over, display will show End, and beeps will sound every 3 minutes until the oven door will opened or any button will pressed.
COOKING INTERRUPTION
· This feature is useful for checking a food cooking degree.
· Cooking will be stopped while the door is opened. With the closed door and pressed Instant/start button treatment will continue.
· To interrupt operating press Pause/Cancel button.
MULTIFUNCTION REGULATOR
· Use to set current clock, time, and treatment mode.
CURRENT TIME SETTING
· The LED display will flash «88:88» when plugged to power supply and after 3 seconds change to «-:-» flash, prompting you to set current clock.
· The oven clock is of 24h size.
· Press "Clock button.
· Set current hours by pressing multifunctional buttons.
· Press "Clock button once more.
· Set current minutes by pressing the multifunction regulator.
· Press "Clock button to confirm settings and hold it on 5 sec.
POWER LEWELS
· Press Pause/Cancel button.
· Guiding by a Table set a power level, pressing Power button. With each subsequent button pressing display will show power level:
10080604020.
· Pressing multifunctional buttons set treatment duration (max. 99 min. 99 sec.).
· Press Instant/start button.
Power Pressing
times
LED display
Indication
Power level
1 100 Maximum
2 80 High power
3 60 Medium power
4 40 Medium low power
5 20 Low power
AUTOMATIC COOKING
· Power level and treatment duration are pre-set for some food.
· Press multifunctional buttons to set suitable mode.
· Press Instant/start button.
LED display
Indication
Auto cooking menu
Operation time
min:sec
1 Popcorn (85 g) 2:30
2 Popcorn (100 g) 2:40
3 Pizza 1:00
4 Beverage (250 ml) 2:20
5 Beverage (500 ml) 4:40
6 Potatoes (0,45 kg) 7:12
7 Potatoes (0,65 kg) 10:12
8 Fish (0,45 kg) 6:30
WEIGHT DEFROST
· Select food category with Defrost button.
· Press the multifunctional buttons to select a weight in grams as shown on screen.
· Press Instant/start button.
· During the defrosting, there will be beeps to remind you to rearrange or turn over the food.
GRILL/COMBI
· Pressing Grill/combi button select suitable mode.
· Press multifunctional buttons to set treatment duration.
· Press Instant/start button.
LED display Indication Auto defrosting menu Weight adjustment
D1 meat 100 g...2 kg
D2 poultry 200 g...3 kg
D3 seafood 100 g...900 g
Содержание
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