Atlanta ATH-190 Инструкция по эксплуатации онлайн [4/28] 365155

INSTRUCTION MANUAL

INDUCTION COOKER PARTS IDENTIFICATION

A - crystal plate

B - cooking zone

C - control zone

D - start button “ON/OFF”

E - function selection key “Function”

F - increase button “+”

G - function selection indicator “Manual”

H - function selection indicator “Warm”

I - function selection indicator “Soup”

J - function selection indicator “Fry”

K - function selection indicator “MAX”

L - decrease button “-“

M - timer activation button “Timer”

N - energy value button “Energy”

О - case

P - inlet air vent

Q - outlet air vent

R - power supply cord

PERFORMANCE SPECIFICATIONS

Voltage: AC 95-270 V

Frequency: 50/60 Hz

Maximum output: 2000 W

Recommended dish diameter: 12-17 cm

Electric cord: 1.7 m 2х1.0mm

Weight: 2.35 kg

Product dimensions: 28.0x36.0x6.5 cm

Surface dimension: 28 x 32 cm

Service life: 3 years

The date of production represented in the serial number: the third month of the

fourth digit of production, the fifth year of production (2010 to 2019). Example:

хх120ххххххх - 12 month, 2010.

OPERATING PRINCIPLE

Induction plates use the phenomenon of the “vortex warmth” of the magnetic field

discovered by M. Faraday.