Kuppersberg FR 911 ANT Silver Руководство по эксплуатации онлайн [37/76] 795175
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Kuppersberg FR 911 ANT Silver Руководство по эксплуатации онлайн [37/76] 795175

Kuppersberg FR 911 ANT Silver Руководство по эксплуатации онлайн [37/76] 795175
37
ENGLISH
Built-in ovens
TECHNICAL PASSPORT
2) press the key . At this point
will ash on the timer screen.
3) set the desired cooking time with
the
and keys.
appears on
the status display. (if the duration is
increased to 0:00, two warning beeps
will occur).
4) pressing the key
,
disappears and cooking starts. The end
of cooking time is shown on the timer
display, together with the symbol
.
COMPLETE AUTOMATIC
COOKING:
This method is used if the food is
intended to be ready at a particular
future time. Therefore, this method is
also called ‘delayed cooking’
1) perform steps 1 to 3 of the half
automatic cooking (setting the cooking
time)
2) Press the
key again
ashes on the timer screen
together with the current end cooking
time.
3) adjust the desired end time with
the
or keys.
on the status display disappears,
while
does not, indicating that
delayed cooking has been programmed
and consequently does not start
immediately.
4) press the key
,
disappears and cooking starts. The end
of cooking time is shown on the timer
display, together with the symbol
.
DURING COOKING:
The 5 bars on the temperature
display indicate the actual oven
temperature. Each bar is assigned to
one fth of the regulated value. The
high-arrow next to the bars ashes
when the heating elements are active
at that time.
END OF AUTOMATIC COOKING:
After cooking has nished
automatically, the temperature display
will indicate the residual heat, if present
(See: indication of residual heat),
will ash and will sound for 7 minutes.
Tapping
interrupts the sound..
RESIDUAL HEAT INDICATION:
After cooking has been completed
manually or automatically, if the internal
temperature of the oven is above 60°C,
the ‘down arrow’ on the right side of the
heat bars ashes every 2 seconds and
also «hot» is shown on the display of
the temperature. At this point every one
of the 5 heat bars symbolises 60°C. This
indication remains on until the oven
temperature drops below 60°C.
SPECIAL FEATURES:
Maintaining of temperature: to
ensure a constant temperature ranging
from 50° to 90° to maintain food, select
the
icon on the top down+bottom
down function (the eleventh function),
which is the only one that allows this

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