Freggia HR640VGTAN [11/48] Technical characteristic table
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Freggia HR640VGTAN [11/48] Technical characteristic table

Freggia HR631VGTCH [11/48] Technical characteristic table
GB
11
GENERAL NOTICE
1 Rapid burner 3000 W 4 Triple ring burner 3800 W
2 Semi-rapid burner 1750 W 5 Electric plate Ø145 1500 W
3 Auxiliary burner 1000 W 8 Control knob for burner
TECHNICAL CHARACTERISTIC TABLE
BURNERS
GAS
NORMAL
PRESSURE
mbar
NORMAL
RATE
INJECTOR
DIAMETER
1/100 mm
TAPE BY
PASS
DIAMETER
1/100 mm
NOMINAL
HEAT INPUT
(W)
EE
gas burner
(%) *
N° DESCRIPTIONS g/h L/h Max. Min.
1 RAPID
G30-G31
G20
28-30
20
225
-
-
290
85
115Y
42
Reg.
3000
3000
950
950
56.7
2 SEMI-RAPID
G30-G31
G20
28-30
20
126
-
-
165
65
97Z
31
Reg.
1750
1750
600
600
57
3 AUXILIARY
G30-G31
G20
28-30
20
71
-
-
99
50
72X
27
Reg.
1000
1000
450
450
/
4 TRIPLE RING
G30-G31
G20
28-30
20
278
-
-
367
98
135K
60
Reg.
3800
3800
2100
2100
58.1
(EE
gas hob
= 56.8 %)
(EC
electric cooking
= 198.16 Wh/kg)
(EE
gas hob
= 57.6 %)
(EC
electric cooking
= 198.16 Wh/kg)
(EE
gas hob
= 56.9 %) (EE
gas hob
= 57.3 %)
(EE
gas hob
= 57.2 %) (EE
gas hob
= 57.2 %)
Short title or reference to the measurement and calculation methods used to establish compliance with the
above requirements.
The performance of each individual burner is calculated according to standard EN 30-2-1 + A1:2003 + A2:2005

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