Smeg FMC24N-2 Инструкция по эксплуатации онлайн [16/28] 15132

101

Programming

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Press the microwave + grill key .

Select the rotisserie function with the selector knob

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Set the desired programme time with the selector

knob , ex. 25 min for a 1-kilo chicken.

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Press start , the turntable revolves, the oven light comes on.

• Be sure and use an oven mitt to remove the dish at the end of the programme.

• Be sure to clean the microwave oven after each use.

Preparation

• Set the grill to the vertical position.

• Tie the legs of the chicken and make sure that the wings

and legs are pressed against the body.

• Salt and pepper the inside of the chicken.

• Do not add shortening or water to the juices or to the

chicken, either before or during the process, to avoid

splattering of grease.

• Remove any metal ring or rings on the wings of the chicken.

• Grease the spit and tines before positioning the chicken

to ensure easy removal after roasting.

• Insert the spit into the ceramic holder in the center of the

glass dish.

• Place the bound chicken head down on the spit, cen-

tering it while pushing the two forks into the breasts,

press down firmly over the spit, folding the croup into the

body cavity.

• Set the glass dish on the middle of the turntable.

Example : to roast a chicken (1 kg)

Using the rotisserie

This function is particularly recommended for cooking poultry weighing from 1 - 1.5 kg.

To guarantee quality cooking results, the high grill level combined with an inter-

mediate microwave power level are automatically programmed.

25:00

Ceramic

holder

Tines

Spit

Glass

dish