Smeg FMC24N-2 Инструкция по эксплуатации онлайн [17/28] 15132

Smeg FMC24N-2 Инструкция по эксплуатации онлайн [17/28] 15132
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The hot air functions
2 convection cooking functions are available :
the hot air function
to cook and brown food just as in a traditional convection oven
the hot air + microwave function
to combine microwave power with hot air cooking, for considerable time
savings.
The cooking temperature may be set from
50°
-
250° C
.
Cooking time may be set from
0
-
90
.
It is always preferable to set a minimal cooktime and extend if necessary; check the
browning of your dishes to avoid overcooking.
Remember to always place your dishes on the rack in
the low position when using the hot air function
or hot air + microwave function . This will ensure
even heat distribution thereby providing optimal
cooking results.
Use only heat-resistant ovenware.
The glass pie dish : it may be used for all pastries,
quiches, pizzas, or as a roasting pan. You may also
place it under the rack when grilling in order to catch
drippings.
When cooking with the hot air + microwave function
, do not use any metallic dishes.
Always use an oven mitt to remove your dish as it may
become quite hot.
Pointers
the low rack
the glass pie dish

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