Weissgauff WIU 1100 [34/49] Part 3 food storage in the appliance

EN - 33 -

PART 3.

FOOD STORAGE IN THE APPLIANCE

• Freezer is used for freezing fresh foods and for storing frozen foods for the period of

time indicated on packaging, and for making ice cubes.

• For freezing fresh food; wrap and seal fresh food properly, that is the packaging

should be air tight and shouldn’t leak. Special freezer bags, aluminum foil (heavy

grade, in doubt double wrap), polythene bags and plastic containers are ideal.

While freezing food; Maximum amount of fresh food (in kg) that can be frozen in 24

hours is indicated on the appliance label.

• For optimum appliance performance to reach maximum freezing capacity , turn knob

to 5 position when placing fresh food in the freezer.

• After placing fresh food in the freezer, 24 hours position 5 is generally sufficient, after

24 hours, reset the thermostat to the desired position.

• Attention; In order to save energy, when freezing small amounts of food, reset the

thermostat to the desired position.(Recommendation).

• Do not allow the fresh food to be frozen to come into contact with the already frozen

food.

• Always mark the date and the content on the pack and do not exceed the stated

storage time.

• In case of a power failure or malfunction, the freezer compartment will maintain a

sufficiently low temperature for food storage. However, avoid opening the freezer

door to slow down the temperature rise within the freezer compartment.

• The maximum amount of fresh foods that can be loaded in the freezer within 24

hours is indicated on the name plate ( see Freezing Capacity).

• Never place warm food in the freezer compartment.

• When purchasing and storing frozen food products; ensure that the packaging is not

damaged.

• The storage time and the recommended temperature for storing frozen foods are

indicated on the packaging. For storing and using, follow the manufacturer ’s

instructions. If no information is provided, food should not be stored for more than 3

months.

• Place frozen food in the freezer compartment as soon as possible after buying it.

• Once the food is thawed, it must not be refrozen; you must cook it as quickly as

possible in order to consume or to freeze once again.

• When making ice cubes, fill the ice tray with water and place in freezer compartment.

After the water completely turned into ice, you can twist the tray as shown below to

get the ice cube.

Storage: If you want to use the maximum net capacity, you can remove the drawers and

store the items directly on the cooling tubes. This will enable you to make use of the entire

volume of the compartment.