Smeg SCV36X1 [14/16] Identifying and dealing with malfunctions
![Smeg SCV36X1 [14/16] Identifying and dealing with malfunctions](/views2/1017785/page14/bge.png)
Instructions for the User
32
10.5 Identifying and Dealing with Malfunctions.
Your new wine cellar has been designed and built to strict quality standards. This section is intended to
enable you to identify the origin of any malfunctions which may occur before contacting your local
authorised After-Sales Service.
PROBLEM POSSIBLE CAUSE PROBABLE SOLUTION
Noisy operation - see point “10.4 Operating noises”
The compressor starts up too often or
operates continuously:
- compressor and condenser
cooling inadequate:
- rise in outside temperature;
- door opened often or for long
periods;
- check that the rear of the
appliance is properly ventilated as
explained in point " “4. installation
and connection” and that the
condenser is not over-dirty;
- try not to open the door too often.
The compressor does not start up: - Switch turned off;
- power supply lead not connected
to the electrical mains;
- mains socket not supplying
electrical power;
- Room temperature too high.
- Press button ;
- connect the cable to the power
supply;
- contact the electricity supplier
Cooling inside the wine cellar
insufficient:
- Inside temperature set too high
(meaning reduced cooling effect).
- door opened often or for long
periods.
- Adjust the temperature using keys
or as described in points
“8.2 Setting the temperature”;
- open the door less often and for
as short a time as possible
Too much condensation forming
inside the wine cellar
- check that the door gaskets are
providing an airtight seal on the
wine cellar;
- door opened often or for long
periods;
- In case of cracks, try to soften the
gasket by pulling it with one hand
and sliding your closed fingers
along the inside;
- open the door less often and for
shorter times, especially when the
appliance is working in warm,
humid conditions;
Water in bottom of wine cellar: - "Condensation drain" opening
blocked
- Clear the drain opening
Door hard to open just after closing: - if you attempt to open a door
again just after closing it,
considerable strength is required.
This is because of the vacuum
caused by cooling of the warm air
that has entered the appliance.
Doors out of alignment - The appliance is not properly
levelled
- check that the wine cellar is
levelled properly
Содержание
- Accessories 30 10 cleaning and maintenance 31 1
- Getting to know your appliance 25 6 before installation 25 7 control panel 26 8 operation 27 1
- Some hints for saving money 34 1
- Table of contents 1
- The environment disposal instructions 20 2 precautions for use 21 3 safety precautions 22 4 installation and connection 23 1
- The environment disposal instructions 2
- Precautions for use 3
- Safety precautions 4
- Electrical connection 5
- Installation and connection 5
- Instructions for the installer 5
- Positioning and levelling the appliance 5
- Overall dimensions 6
- Before installation 7
- Getting to know your appliance 7
- Instructions for the user 7
- Control panel 8
- Instructions for the user 8
- Instructions for the user 9
- Operation 9
- Setting the temperature 9
- Switching on 9
- Switching on the light 9
- Instructions for the user 10
- Red wines 10
- Rosé wines 10
- Storage temperatures 10
- White wines 10
- Dessert wines and fortified wines 11
- Filling the cellar with bottles 11
- Instructions for the user 11
- Practical hints for storing and enjoying wines 11
- Sparkling wines 11
- Accessories 12
- Instructions for the user 12
- Cleaning and maintenance 13
- Cleaning the wine cellar 13
- Defrosting the wine cellar 13
- Instructions for the user 13
- Operating noises 13
- Switching off the wine cellar 13
- Identifying and dealing with malfunction 14
- Identifying and dealing with malfunctions 14
- Instructions for the user 14
- Instructions for the user 15
- After disconnecting the power supply make sure that the condenser and the coil on the back of the appliance are clean the layer of dust which forms disperses the low temperature and considerably increases power consumption 16
- Do not place bottles inside the wine cellar when they are still hot this would tend to cause ice to form on the sides 16
- If the wine cellar is to be out of use for a long period it is best to empty it and switch it off 16
- Instructions for the user 16
- Never place bottles touching the sides of the wine cellar 16
- Only open the door for the time strictly necessary for removing or inserting bottles especially in hot weather opening the door often and for long periods causes the temperature inside the wine cellar to rise this might cause the wines quality 16
- Place the wine cellar in the coolest part of the kitchen well away from the cooker radiators and the window to protect it from variations in temperature 16
- Some hints for saving money 16
- The coldest area is at the bottom arrange wines depending on the temperature required 16
- The correct distance from the wall is at least 5 centimetres this leaves enough room around the wine cellar for effective ventilation necessary to prevent overheating and high power consumption 16
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