Liebherr IKB 2760 [10/14] Thawing food
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Guide times for storing various types of food in the
freezer compartment:
Fish, lean 6 to 12 months
Cheese 2 to 6 months
Poultry, beef 6 to 12 months
Vegetables, fruit 6 to 12 months
Storage times given are guide times.
5.5.3 Thawing food*
- in the refrigerator compartment
- in a microwave oven
- in a conventional or fan oven
- at room temperature
u
Remove only as much food as is required. Use thawed food
as quickly as possible.
u
Food once thawed should be re-frozen only in exceptional
cases.
5.5.4 Ice cube tray*
Fig. 16
When the water is frozen:
u
Hold ice cube tray under hot water for a short time.
u
Remove the lid.
u
Gently turn the ends of the ice cube tray in opposite direc-
tions and release the cubes.
Dismantling the ice cube tray
Fig. 17
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You can take the ice cube tray apart for cleaning.
6 Maintenance
6.1 Defrosting
6.1.1 Defrosting refrigerator compartment
The refrigerator compartment is defrosted automatically. The
water evaporates. Drops of water on the rear wall are function-
ally conditioned and perfectly normal.
u
Clean the drain hole at regular intervals to allow the defrost
water to drain (see 6.2) .
6.1.2 Defrosting freezer compartment*
A layer of frost and ice forms in the freezer compartment after
the appliance has been in use for a lengthy period of time. This
is quite normal. The layer of frost and ice forms more quickly if
the door is opened frequently or if the food is warm when
placed inside. However, a thick layer of ice will increase the
appliance‘s energy consumption. You should therefore defrost
the appliance regularly.
WARNING
Danger of injury and damage
u
Do not use any mechanical aids or other means not recom-
mended by the manufacturer in order to accelerate the
defrosting process.
u
Do not use electrical heating or steam cleaning equipment,
open flames or defrosting sprays to defrost.
u
Do not use sharp implements to remove the ice.
u
Do not damage the pipework in the refrigerant circuit.
u
Switch off the appliance.
w
The temperature display goes out.
w
If the temperature display does not go out, the child-proofing
function (see 5.1) is active.
u
Pull out the plug.
u
Wrap the frozen food in newspaper or blankets and store in
a cool place.
u
Leave the compartment and appliance door open during
defrosting.
u
Remove detached pieces of ice.
u
Pay attention that the defrost water does not run into the
kitchen unit.
u
If necessary, pick up defrost water several times, using a
sponge or cloth.
u
Clean the compartment (see 6.2) .
6.2 Cleaning the appliance
WARNING
Risk of injury and damage as a result of hot steam!
Hot steam can lead to burns and can damage the surfaces.
u
Do not use any steam cleaners!
NOTICE
Incorrect cleaning damages the appliance!
u
Do not use cleaning agents in concentrated form.
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Do not use any scouring or abrasive sponges or steel wool.
u
Do not use any sharp or abrasive cleaning agents, nor any
that contain sand, chloride or acid.
u
Do not use chemical solvents.
u
Do not damage or remove the type plate on the inside of the
appliance. It is important for the customer service.
u
Do not pull off, bend or damage cables or other compo-
nents.
u
Do not allow any cleaning water to enter the drain channel,
ventilation grille or electrical parts.
u
Please use soft cleaning cloths and a universal pH-neutral
cleaning agent.
u
Please use cleaning and care products suitable for contact
with foodstuffs in the appliance interior.
u
Empty appliance.
u
Pull out the power plug.
u
Clean plastic outer and inner surfaces with lukewarm
water and a little washing-up liquid.
Maintenance
10 * Depending on model and options
Содержание
- Appliance at a glance 2
- Appliance range of use 2
- By guests in country houses hotels motels and other accommodation 2
- Contents 2
- Description of appliance and equip ment 2
- Description of appliance and equipment 2
- For catering and similar services in the whole sale trade 2
- In staff kitchens bed and breakfast establish ments 2
- Intended use the appliance is only suitable for cooling food products in a domestic or household like envi ronment this includes for example use 2
- Conformity 3
- General safety information 3
- Saving energy 3
- Avoid lasting skin contact with cold surfaces or refrigerated frozen food or take protective steps e g wear gloves do not consume ice cream water ice or ice cubes immediately and do not consume them too cold danger of injury and damage 4
- Child proofing 4
- Control 4
- Controls and displays 4
- Do not consume food which has been stored too long danger of frostbite numbness and pain 4
- Do not hold the hinge when opening and closing the door fingers may get caught symbols on the appliance 4
- Do not misuse the plinth drawers doors etc as a step or for support this applies particu larly to children danger of food poisoning 4
- Do not store explosives or sprays using combustible propellants such as butane propane pentane etc in the appliance to identify these spray cans look for the list of contents printed on the can or a flame symbol gases possibly escaping may ignite due to electrical components 4
- Do not use sharp implements to remove the ice danger of crushing 4
- Hot steam can lead to injury do not use elec trical heating or steam cleaning equipment open flames or defrosting sprays to defrost 4
- Operating and control elements 4
- Please be sure to store alcoholic drinks or other packaging containing alcohol in tightly closed containers any alcohol that leaks out may be ignited by electrical components danger of tipping and falling 4
- Please observe the specific information in the other sections 4
- Putting into operation 4
- Setting the child lock function 4
- Switching on the appliance 4
- Temperature display 4
- Control 5
- Door alarm 5
- Food refrigeration 5
- Muting the door alarm 5
- Refrigerator compartment 5
- Setting the temperature 5
- Shelves 5
- Supercool 5
- Control 6
- Depending on model and options 6
- Door racks 6
- Using adjustable bottle shelf 6
- Using the sectioned shelf 6
- Variosafe 6
- Biofresh compartment 7
- Butter dish 7
- Control 7
- Depending on model and options 7 7
- Egg tray 7
- Using the bottle holder 7
- Adjusting the temperature in the biofresh compartment 8
- Control 8
- Depending on model and options 8
- Drysafe 8
- Hydrosafe 8
- Setting the humidity in the hydrosafe 8
- Storage times 8
- Storing food 8
- Caution 9
- Control 9
- Drawers with cushioners 9
- Freezer compartment 9
- Freezing food 9
- Humidity control plate 9
- Storage times 9
- Using the flexsystem 9
- Cleaning the appliance 10
- Defrosting 10
- Defrosting freezer compartment 10
- Defrosting refrigerator compartment 10
- Ice cube tray 10
- Maintenance 10
- Thawing food 10
- Customer service 11
- Malfunctions 11
- Decommissioning 12
- Disposing of the appliance 12
- Switching off the appliance 12
- Taking the appliance out of service 12
- Warning 12
- Disposing of the appliance 13
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