Beko CN 151720 DX [22/58] Deep freeze information
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Deep-freeze information
Food must be frozen as rapidly as possible
when they are put in a refrigerator in order to
keep them in good quality.
The TSE norm requires (according to
certain measurement conditions) the
refrigerator to freeze at least 4.5 kg of
foodstuff at 32°C ambient temperature to
-18°C or lower within 24 hours for every
100-liters of freezer volume.
It is possible to keep the food for a long
time only at -18°C or lower temperatures.
You can keep the freshness of food
for many months (at -18°C or lower
temperatures in the deep freeze).
A CAUTION!
• Foodstuff must be divided into portions
according to the family’s daily or meal based
consumption needs.
• Foodstuff must be packaged in an
airtight manner to prevent them from drying
even if they are going to be kept for a short
time.
Materials necessary for packaging:
• Cold resistant adhesive tape
• Self adhesive label
• Rubber rings
• Pen
Materials to be used for packaging the
foodstuff must be tear-proof and resistant
to cold, humidity, odor, oils and acids.
Foodstuff to be frozen should not be
allowed to come in contact with the
previously frozen items to prevent their
partial thawing.
Frozen food must be used immediately
after they are thawed and they should never
be re-frozen.
Multi Zone Storage
Compartment
The Multi Zone Storage Compartment
of your refrigerator may be used in any
desired mode by adjusting it to fridge
(2/4/6/8 °C) or freezer (-18/-19/-20/-
21/-22/-23/-24) temperatures. You can
keep the compartment in the desired
temperature with the Multi Zone Storage
Compartment Temperature Setting Button.
The temperature of Multi Zone Storage
Compartment can be adjusted to -6, -2, 0
and 10 in addition to fridge compartment
temperatures. "0" degree is used to store
the deli products longer, and -6 degrees is
used to keep the meats up to 2 weeks in an
easily cuttable condition.
Содержание
- Important safety warnings 4 3
- Installation 8 3
- Maintenance and cleaning 23 3
- Preparation 10 3
- Refrigerator 3 3
- Troubleshooting 24 3
- Using your refrigerator 11 3
- Refrigerator 4
- Important safety warnings 5
- Intended use 5
- Child safety 7
- For products with a water dispenser 7
- Hca warning 7
- 10 11 xx 8
- Technical specifications of your refrigerator 8
- Things to be done for energy saving 8
- Yy y y m m d d 8
- Before operating your refrigerator 9
- Installation 9
- Points to be considered when re transporting your refrigerator 9
- Adjusting the legs 10
- Disposing of the packaging 10
- Disposing of your old refrigerator 10
- Electric connection 10
- Placing and installation 10
- Preparation 11
- 6 7 8 9 12
- Fridge compartment indicator 12
- Indicator panel 12
- Ioniser indicator 12
- Using your refrigerator 12
- Door open warning 17
- Freezing fresh food 17
- On the door of the product and may not exist in some models 17
- This feature may vary depending 17
- Placing the food 18
- Recommendations for preservation of frozen food 18
- In some models 19
- Water dispenser 19
- Blue light 21
- Egg holder 21
- Deep freeze information 22
- Multi zone storage compartment 22
- Description and cleaning of odor filter 23
- Telescopic drawer 23
- Maintenance and cleaning 24
- Protection of plastic surfaces 24
- Check the fuse 25
- Close the door of the refrigerator 25
- Do not install the refrigerator in places where the temperature falls below 10 c 25
- Do not install your refrigerator into highly humid places 25
- Do not open and close the door of refrigerator frequently 25
- Do not store food with liquid content in open containers 25
- Insert the plug into the socket securely 25
- Make sure that the plug is fit into the socket 25
- Refrigerator returns to normal operation when the power restores 25
- Select the suitable temperature value 25
- Set the thermostat to a suitable level 25
- This is normal for a full automatically defrosting refrigerator defrosting cycle occurs periodically 25
- Troubleshooting 25
- Adjust the freezer temperature to a warmer degree and chec 26
- Adjust the fridge temperature to a lower value and check 26
- Adjust the fridge temperature to a warmer degree and check 26
- Adjust the refrigerator temperature to a warmer degree and wait until the temperature is achieved 26
- Check if the doors are closed completely 26
- Clean or replace the seal damaged broken seal causes the refrigerator to run for a longer period of time in order to maintain the current temperature 26
- Do not put hot food into the refrigerator 26
- It is normal that the product operates for longer periods in hot ambient 26
- The warm air that has entered into the refrigerator causes the refrigerator to run for longer periods do not open the doors frequently 26
- When the refrigerator is plugged in or loaded with food recently it will take longer for it to attain the set temperature this is normal 26
- Close the door completely 27
- Do not open the doors frequently 27
- Do not open the doors frequently close them if they are open 27
- Do not put hot food into the refrigerator 27
- Fridge compartment temperature setting has an effect on the temperature of the freezer change the temperatures of the fridge or freezer and wait until the relevant compartments attain a sufficient temperature 27
- If the refrigerator rocks when moved slowly balance it by adjusting its legs also make sure that the floor is strong enough to carry the refrigerator and level 27
- Remove the items on top of the refrigerator 27
- This is normal when the refrigerator is plugged in or loaded with food recently it will take longer for it to attain the set temperature 27
- This product bears the selective sorting symbol for waste electrical and electronic equipment weee this means that this product must be handled pursuant to european directive 2002 96 ec in order to be recycled or dismantled to minimise its impact on the environment for further information please contact your local or regional authorities electronic products not included in the selective sorting process are potentially dangerous for the environment and human health due to the presence of hazardous substances 30
- Важные указания по технике безопасности 4 31
- Обслуживание и чистка 23 31
- Подготовка к работе 10 31
- Поиск и устранение неисправностей 24 31
- Установка 8 31
- Холодильник 3 31
- Эксплуатация холодильника 11 31
- Холодильник 32
- Важные указания по технике безопасности 33
- Использование по назначению 33
- Безопасность детей 35
- Предупреждение органов здравоохранения 35
- Приборы с раздатчиком охлажденной воды 35
- 10 11 xx 36
- Yy y y m m d d 36
- Класс защиты 36
- Класс энергопотребления а 36
- Рекомендации по экономии электроэнергии 36
- Технические характеристики холодильника 36
- Подготовка к эксплуатации 37
- Правила транспортировки холодильника 37
- Установка 37
- Выбор места и установка 38
- Выбрасывание старого холодильника 38
- Подключение к электрической сети 38
- Регулирование ножек 38
- Утилизация упаковки 38
- Подготовка к работе 39
- 6 7 8 9 40
- Индикатор ионизатора 40
- Индикатор неисправности 40
- Индикатор холодильной камеры 40
- Панель индикаторов 40
- Эксплуатация холодильника 40
- Моделях и может отличаться в зависимости от конструкции дверей в конкретной модели 45
- Предупреждение об открытой двери 45
- Эта функция есть не во всех 45
- Размещение продуктов 46
- Рекомендации по хранению замороженных продуктов 46
- В некоторых моделях 47
- Раздатчик охлажденной воды 47
- Лоток для яиц 49
- Синий свет 49
- Информация о глубоком замораживании 50
- Многоцелевая камера 50
- Выдвижной контейнер 51
- Чистка фильтра поглотителя запахов 51
- Защита пластмассовых поверхностей 52
- Обслуживание и чистка 52
- Поиск и устранение неисправностей 53
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