Mono Omega Plus 450 (струнная резка) [3/16] The omega touch omega plus and omega plus with wirecut confectionery depositors

Mono Omega Touch 400 [3/16] The omega touch omega plus and omega plus with wirecut confectionery depositors
03 www.monoequip.com
The Omega Touch, Omega Plus and Omega
Plus with Wirecut Confectionery Depositors
Omega Plus with Wirecut Omega Touch
and Omega Plus
10 Superb Features:
User-friendly, large Colour Touch Screen with picture
programming
Quick and easy one person set up and operation
Single phase ‘Plug-&-Play’ means immediate productivity
Small footprint which ts in most environments
Exceptional accuracy of product weight, size and shape
Quick and simple product, hopper and template change
over increases productivity
Engineered in hygienic stainless steel for quick and
easy cleaning
Trays removable from either side for true exibility
Locking safety castors for effortless positioning and
genuine stability
Extensive range of hoppers, templates, nozzles and
accessories available
10 Important Facts:
Produces up to 35 deposits per cycle
Up to 80mm automated vertical travel ideal for producing
tall products
Provides total control of product weight, size, height,
length and shape
Touch Screen incorporates 16 international languages
Stores a total of 650 programmes
Deposits on forward and reverse movements
Deposits on upward and downward movements
Deposits in a clockwise and anti–clockwise direction with
Rotary Template
Creates complex and multiple-layered products
Three sizes available to t up to 400mm, 450mm and
600mm* wide trays
*
600mm only available on the Omega Plus with Wirecut
MONO Equipment is the longest established
confectionery depositor manufacturer in the world.
This proud history boasts a long line of depositing
machines from the original MK V, produced in the
1960s, to the state-of-the-art Omega Touch, Omega
Plus and Omega Plus with Wirecut machines
available today.
The Omega depositors are amongst the most
versatile and compact machines on the market with
an established reputation for the exceptional efciency,
accuracy and consistency of their depositing.
The Omega Plus is identical to the Omega Touch
but incorporates an enhanced motor which makes it
suitable to use with a wider range of mixes.
Ideal for bakers, confectioners, caterers and
hoteliers who need a competitive edge, the Omega
depositors are designed to produce an almost
endless array of high quality products by replicating
the traditional time-consuming hand movements of
the master confectioner - effortlessly - with speed
and reliability.
The Omega Plus with Wirecut also incorporates
an innovative nger frame mechanism which makes
clean and accurate cuts through hard mix to produce
the most delightful cookies and biscuits - even with
suspended ingredients.
The Omega Plus is available in three sizes to t
tray sizes up to 400mm, 450mm and 600mm while
the Omega Touch and Omega Plus with Wirecut are
available in 400mm and 450mm tray sizes.

Содержание

Скачать