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Mono Epsilon 450 [9/53] All cleaning and maintenance operations must
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FG080 –EPSILON 07-12 RAC
9
10 The bakery manager or the bakery supervisor should carry out daily safety
checks on the machine.
11 Do not operate machine without the hopper template fitted correctly.
12 Due to the essential requirement for handling heavy components during cleaning,
it is recommended that protective footwear be worn when carrying out such
procedures.
CAUTION:
The feed hopper and pump assembly can exceed 25kg and will need to be lifted off
by two people, or dismantled into smaller components while still on the machine.
ALL CLEANING AND MAI
NTENANCE OPERATIONS MUST
BE MADE WITH MACHINE DISCONNECTED FROM THE
POWER SUPPLY.
EPSILON
Содержание
- Epsilon 1
- Operating and maintenance manual 1
- Failure to adhere to the cleaning and maintenance instructions detailed in this booklet could affect the warranty of this machine 3
- Contents 4
- Electrical information 4
- Maintenance 12 spares and service 13 spares list 4
- Operating instructions 4
- Preparing for operation 4
- Introduction 5
- Dimensions 6
- Specifications 7
- Safety 8
- All cleaning and maintenance operations must 9
- Be made with machine disconnected from the 9
- Power supply 9
- In an emergency switch off at the mains in an emergency switch off at the mains wall isolator or push emergency stop button 10
- Installation 10
- Isolation 10
- Stop button 10
- To release the emergency stop button turn clockwise 10
- Cleaning instructions 11
- Dough hoppers 11
- Dough hopper 13
- Operating conditions 15
- Preparing for operation 16
- Table adjustments 17
- A fitting the hopper 18
- Do not operate machine without template fitted 18
- B fitting a template 19
- Do not operate machine without template fitted 19
- Epsilo 20
- Operation 20
- Change settings 21
- For following instructions 21
- If a grey box is shown in the button description e g go to the corresponding page further on in the instructions marked in top right hand corner of each page 21
- Operating key 21
- Operation 21
- Select product type 22
- Then touch to move to the next screen 22
- Touch the screen for the type of product required 22
- Select saved product type 23
- To create a new program 23
- Operator screen 24
- Start stop 24
- This screen controls the actions required by the operator 24
- Edit and save screen 25
- Example 25
- Save edits 25
- Example 26
- Other setting buttons are the same as the previous page 26
- Example sheeting 27
- Other setting buttons are the same as the previous page 27
- Tray setup 28
- Caution 30
- Delete 30
- Do not attempt to delete unless you are fully aware of 30
- The results 30
- Caution 31
- Diagnostics 31
- Do not attempt to make adjustments unless you are fully aware of the results 31
- Engineering settings 31
- Passwords 31
- Reset factory defaults 31
- Screen adjustment 31
- Caution 32
- Engineering settings 32
- Caution 33
- Engineering settings 33
- Hopper speed 33
- Jog speed 33
- Wipe back default settings see 4a 33
- Caution 34
- Engineering settings 34
- Gearbox ratios 34
- Fault information screens 35
- Maintenance 37
- Warning do not under any circumstances use a water hose or pressure washer to clean this machine 37
- Email spares monoequip com spares tel 44 0 1792 564039 web site www monoequip com 38
- Fax 01792 561016 38
- Spares and service 38
- Tel 01792 561234 38
- Uk service spares and overseas support 38
- Epsilon 39
- Spares 39
- Dough hopper parts 40
- Epsilon 40
- 17 2 1 41
- Main body parts 41
- Electrical information 45
- Epsilon 45
- Please contact mono for the latest 45
- Epsilon 53
- Queensway swansea west industrial estate swansea sa5 4eb uk tel 44 0 1792 561234 spares tel 44 0 1792 564039 fax 01792 561016 email marketing monoequip com 53
- The equipment mentioned in this manual has ce accreditation 53
- Web site www monoequip com 53
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