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Scarlett SC-094White [3/5] Gb instruction manual

www.scarlett-europe.com SC-094

GB INSTRUCTION MANUAL

IMPORTANT SAFEGUARDS

· Incorrect operation and improper handing can lead to malfunction of the appliance and injuries to the user.

· Before the first connecting of the appliance check that voltage indicated on the rating label corresponds to the mains voltage in your home.

· For home use only. Do not use for industrial purposes. Do not use the appliance for any other purposes than described in this instruction manual.

· Do not use outdoors.

· Always unplug the appliance from the power supply before cleaning and when not in use.

· Close supervision is necessary when it is used near children.

· Do not leave the appliance switched on when not in use.

· Do not use other attachments than those supplied.

· Do not operate after malfunction or cord damage.

· Do not attempt to repair, adjust or replace parts in the appliance. Check and repair the malfunctioning appliance in the service center only.

· Keep the cord away from sharp edges and hot surfaces.

· Do not pull, twist, or wrap the power cord around appliance.

· Do not use the appliance for drying clothes or a paper.

· Do not warm up products in tightly closed utensils (banks, bottles etc.), as it can result in explosion.

· To avoid an explosion, pierce a product, which has a dense peel, such as a potato, apples, an egg yolk, chestnuts, sausage etc.

· To prevent an explosion or any malfunctions it is necessary to remember, that:

 Burning of products results from too long preparation;

 Remove all packing, metal tapes before cooking;

 In case of fire accident do not open the door, switch off the electric oven and unplug from the power supply.

· Do not switch on the oven when it is empty. Do not use the chamber for storage of any subjects.

· Electric oven is not intended for conservation of products.

· Do not put products directly on a bottom of the chamber, use removable wire rack or non-stick flat baking tray.

· Always check the food temperature, especially if you are cooking for a child. Give the food to cool down within several minutes.

· Always follow recipes of cooking, but remember, that some products (jams, puddings, stuffing for a pie from almonds, sugar or candied fruits) are

heating up very quickly.

· To prevent circuit short keep air holes of the unit free of water.

IMPORTANT:

· Before cooking please ensure that the cookware you are going to use is suitable for electric oven.

INSTALLATION

· Make sure that all the packing materials are removed from the unit.

· Check the oven for any damage in transit:

 Misaligned or bent door;

 Damaged door seals and sealing surface;

 Broken or loose door hinges and latches and dents inside the cavity or on the door.

· If new oven have any damage, do not operate it and contact your Dealer.

· If any damage occurs while using, switch off and unplug the oven and contact qualified service personnel.

· Place the electric oven on a flat, stable surface, able to hold its weight with a food to be cooked in the oven.

· Do not place the oven where heat, moisture or high humidity are generated, or near flammable materials.

· Do not place anything on the oven. Do not block any openings on the appliance.

· For correct operation, the oven must have sufficient airflow. Allow 20 cm of free space above the oven, 10 cm back and 5 cm from both sides.

THE CONTROL PANEL

TEMPERATURE CONTROL DIAL

· It is used for setting working temperature.

· You can set required temperature within the limits of 100 - 250°.

MODE CONTROL SWITCH

· BROIL - a product is uniformly roasted from top.

You can use this function for cooking toasts.

· ROAST - a product is uniformly roasted from bottom.

This function suitable for cooking sandwiches, pizzas, hot dogs.

· BAKE/ROAST - a product is uniformly fried from all sides.

Use this function for batch, cooking meat, fish, potato and other vegetables.

· TIMER

Is for setting cooking time within 60 minutes.

CAUTION:

· Readout of time is upside-down. During all time of cooking the indicator light will light. After the time is expired, the indicator light will go off and

the signal will sound.

ADDITIONAL ACCESSORIES

· The complete set of the electric oven includes:

 Removable wire rack for cooking of sandwiches, toasts, a pizza, hot dogs;

 Non-stick flat baking tray for cooking meat, poultry and fishes;

 Detachable handle - for pulling hot tray from the furnace.

OPERATION

BROIL MODE

· Suppose, you want to set the oven to broil for 10 minutes.

· Switch mode control to "BROIL" position.

· Set the temperature control dial to the required degrees.

· Set timer switch to "10" (minutes) position, from this moment the electric oven will start to work and indicator light will go on.

· Upon cooking termination, indicator light will go out and oven will submit sound signal.

· Switch the mode control to "OFF" and temperature control dial - to minimum position.

ROAST MODE

· Suppose, you want to roast for 20 minutes.

· Switch mode control to " ROAST" position.

· Set the temperature control dial to the required degrees.

· Set timer switch to "20" (minutes) position, from this moment the electric oven will start to work and indicator light will go on.

· Upon cooking termination, indicator light will go out and oven will submit sound signal.

· Switch the mode control to "OFF" and temperature control dial - to minimum position.

BAKE/ROAST MODE

· Suppose, you want to set the oven to BAKE/ROAST for 40 minutes.

· Switch mode control to "BAKE/ROAST" position.

Scarlett SC-094White [3/5] Gb instruction manual

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