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iQ500 EP6A6PB90R
Инструкция по эксплуатации Страница: 11

Siemens iQ500 EP6A6PB90R [11/44] Cleaning and maintenance

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Содержание

Похожие устройства

Cleaning and maintenance en Food Burner Wok burner Total time in min Step 1 5 10 Step 2 Food Ci Ci 9 1 3 7 9 8 13 4 7 Boiled sausages x 12 Standard output burner 8 13 Wok burner 9 14 4 9 14 High output burner 7 12 7 7 12 Step 1 Step 2 timein Ci Cl mm Standard out 8 13 put burner Wok burner 5 8 13 3 8 2 3 8 Sponge cake in bain marie Beefburger 4 pcs 1 cm thick 110g High output burner Burner Total 4 9 wu High output burner 35 40 9 35 40 Wok burner 40 45 9 40 45 9 35 40 Mini wok burner 35 40 9 1 3 7 3 6 Cooking tips Mini wok burner 3 8 Wok burner 4 9 uw 9 1 3 7 2 5 9 1 3 7 3 6 9 7 12 9 7 12 Frozen vegetables WK t High output burner 7 12 Mini wok burner 7 12 Wok burner 5 10 9 5 10 Wok burner 4 8 1 4 8 Mini wok burner 8 12 1 8 12 High output burner 16 20 1 16 20 wu Pizza 8 inch Use a pressure cooker to cook creamy soups and pulses This significantly reduces the cooking time If you are using a pressure cooker follow the manufacturer s instructions Add all of the ingredients at the start Always use a lid when cooking potatoes and rice This significantly reduces the cooking time The water must be boiling before you add pasta rice or potatoes Then adjust the heat setting to continue boiling For pan cooked dishes heat the oil up first As soon as you have started the frying keep the pan at a constant temperature by adjusting the heating setting as required When preparing several portions wait until the relevant temperature has been reached again Turn the food regularly When cooking soups cream lentils or chickpeas add all of the ingredients to the cookware at the same time Desserts Rice pudding OOQ 4 21 24 12 14 2 28 31 OOQ 1 24 27 Standard output burner 30 35 8 9 11 Economy burner 40 45 Ô 9 Wok burner Cleaning 35 40 7 11 13 Economy burner 10 14 1 10 14 Standard output burner 16 20 1 16 20 Mini wok burner 8 13 7 1 3 6 7 10 High output burner 17 22 7 1 3 5 16 19 Wok burner 8 13 Milk chocolate 7 1 3 Once the appliance is cool use a sponge to clean it with soap and water After each use clean the surface of the respective burner parts once they have cooled down If any residue is left baked on food drops of grease etc however little it will become stuck to the surface and more difficult to remove later The holes and grooves must be clean for the flame to ignite properly Crêpes x 4 4 7 10 Bread pudding in the bain marie High output burner 25 30 9 10 12 6 15 18 Wok burner 23 28 9 8 10 7 15 18 Mini wok burner 22 27 8 10 12 6 12 15 The movement of some pans may leave metal residue on the pan supports Clean the burners and pan supports using soapy water and scrub with a non wire brush If the pan supports are fitted with rubber rests ensure that these are also cleaned The rests may come loose and the pan support may scratch the hob Always dry the burners and pan supports completely Water droplets or damp patches on the hob at the start of cooking may damage the enamel After cleaning and drying the burners make sure the burner caps are correctly positioned on the diffuser Custard High output burner Cleaning and maintenance 3 8 5 3 8 11

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