Sony Xperia L C2105 Black [3/22] White paper xperia l

White paper | Xperia™ L
1 March 2013
Table of contents
Product overview ........................................................................................................2
Xperia™ L highlights ..............................................................................................2
Facts – dimensions, weight, performance and networks ......................................4
Categorised feature list ..........................................................................................6
Technologies in detail .................................................................................................8
Device-to-device communications (local) .............................................................8
Bluetooth™ wireless technology ........................................................................8
Wi-Fi® .................................................................................................................9
DLNA Certified® (Digital Living Network Alliance)............................................10
Messaging ...........................................................................................................11
MMS (Multimedia Messaging Service)..............................................................11
Email .................................................................................................................11
Positioning – location based services .................................................................12
Provisioning (OMA CP) ........................................................................................12
Multimedia (audio, image and video) ...................................................................13
Synchronisation (OMA DS, EAS, Google Sync™) ...............................................14
Web browser .......................................................................................................15
Memory in Android™ phones ..............................................................................16
Trademarks and acknowledgements ..................................................................20

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