Hyundai H-MW1117 [5/15] How to choose your microwave cookware

How to choose your microwave cookware

Applicable

SORTS INSTRUCTIONS SORTS INSTRUCTIONS

Heat-proof

glassware

It most suitable for microwave

cooking.

Heat-resistant plastic container

Tightly closed containers are forbidden. Cannot

used for packing or containing foods with high fat or

sugar contents.

Earthenware or

chinaware

Conventional utensils of these

materials allowed unless firmed

with gold,

silver.

Film for freshment preservation and

heat-resistant

Only suitable for packing vegetable or being used as a

lid. Never apply to packing meat or frying foods.

Inapplicable

SORTS INSTRUCTIONS SORTS INSTRUCTIONS

Metal wares (e.g.

aluminum, stainless

steel, etc.)

May spark or ignite while

touching the cavity wall during

cooking.

Combustible plastic wares Inapplicable.

Lacquer ware May flaw or peel off. Non-heat-proof glassware May deform or flaw in a highly hot circumstance.

Curved or strengthened glassware are not

applicable.

Paper, bamboo or

wooden ware

May be burnt in a while of

(cooking) heating.

Aluminum foil May spark or ignite while touching the cavity wall

during cooking.