Sven KT-D1705 [15/16] Kt d1705
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ENG
15
User’s Manual
KT-D1705
8.
CLEANING AND CARE
Regular kettle cleaning against scale will prolong its service life. During daily kettle use (up to 5 times per day),
the following descaling frequency is recommended:
• Once every 3 months – for regions with soft water (till 18 dH).
• Once per month – for areas with hard water (more 18 dH).
Kettle Cleaning:
• Always unplug the device before cleaning and let it cool.
• Never immerse the power cord, plug or stand in water or keep them under current water.
• Make sure that water does not get into electrical connections.
• Wipe the outside of the kettle with a clean, soft, damp cloth. Do not use abrasive or aggressive cleaning
products.
• The device is equipped with a hidden heating element that does not have contact with water. This design
minimizes cleaning the inner surface of the kettle.
• In the case of increased water hardness, scale and sediment may form in the boiling tank. When using special
cleaning agents follow the instructions for their use, which should be placed on the packaging or in additional
materials, cleaning agent. For descaling, you can use both individual cleaning products for descaling and
household cleaners, such as vinegar or citric acid.
The main recommendations for cleaning the kettle from the scale with the use of vinegar:
1. Fill the kettle halfway with water.
2. For every 2 cups of water, add 6 tablespoons of 8% white vinegar.
3. Bring to a boil.
4. Repeat the procedure, if necessary. Rinse the kettle.
5. Allow the teapot and stand to dry completely before further use.
The main recommendations for cleaning the kettle from the scale using citric acid:
1. Dissolve 25 g of citric acid in 0.5 liters of hot water.
2. Pour the resulting solution into the kettle and leave for 15 minutes.
3. Drain the solution and rinse the kettle twice under running water.
If scale remains in the kettle, repeat the procedure described above.
Note: At the end of the life of the appliance, do not dispose of it with regular household waste, but
transfer it to an official collection point for recycling. In this way, you will help to preserve the
environment.
9.
TECHNICAL SPECIFICATIONS
Parameter, measurement unit
Voltage, V
Frequency Hz
Power, W
Capacity, l
Protection class
Cable length, cm
Value
220 – 240
~50
1500 – 1850
1.7
I
up to 65
Notes:
• Technical specifications given in this table are supplemental information and cannot give
occasion to claims.
• Technical specifications and package contents are subject to change without notice due
to the improvement of SVEN production.
Technical support is on www.sven.fi.
Содержание
- Kt d1705 1
- Www sven fi 1
- Руководство по эксплуатации 1
- Чайник электрический 1
- Содержание 2
- Чайник электрический 2
- Kt d1705 3
- Руководство по эксплуатации 3
- Чайник электрический 4
- Kt d1705 5
- Руководство по эксплуатации 5
- Чайник електричний 6
- Kt d1705 7
- Керівництво користувача 7
- Чайник електричний 8
- Kt d1705 9
- Керівництво користувача 9
- Чайник електричний 10
- Kt d1705 11
- Керівництво користувача 11
- Electric kettle 12
- Kt d1705 13
- User s manual 13
- Device description a lid b lid opening button c on off button i o d handle 14
- Electric kettle 14
- F indicator g stand 14
- Lid opening button 14
- Preparation and operation 14
- Scope of use 14
- Kt d1705 15
- User s manual 15
- Kt d1705 16
- Registered trademark of oy sven scandinavia ltd finland 16
- Чайник электрический 16
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