Kuppersberg T 601 С [7/20] Maintenance and
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Kuppersberg T 601 С [7/20] Maintenance and

Kuppersberg T 601 C [7/20] Maintenance and
7
ENGLISH TECHNICAL PASSPORT
Wall cooker hoods
4. MAINTENANCE AND
CLEANING
During cleaning and maintenance
work, make sure the safety instructions
are complied with.
i—ii—ii—ii—i ©
Light
о Minimum speed
oo Medium speed
ooo Maximum speed
© Pilot indicator
Cleaning the hood body
 If your kitchen hood is made of
stainless steel, use proprietary cleaners
mentioned in the product instructions.
 If your kitchen hood is painted,
use lukewarm water and a neutral soap.
 Never use metallic scourers, nor
abrasive or corrosive products.
 Dry the kitchen hood using a
cloth that does not produce fi bres.
 Do not use vapour cleaners.
Cleaning the metal fi lters
 To remove the fi lters from their
fi ttings, press lightly on the locks and
then pull them off.
 The metal fi lters can be cleaned
by soaking them in hot water with
neutral detergent until the fat dissolves
and then rinsing them under the tap or
using special anti-grease products. They
can also be washed in a dishwasher. In
this case, it is advisable to stack them
vertically to avoid food residues to stick
to them.
 Cleaning in a dishwasher
may damage the metallic surface
(blackening it), although this will not
affect its fat retention capacity.
 Once clean, leave them to dry
off and then fi t them onto the kitchen
hood.
Lamps
 Lamps included in this product
are designed exclusively for the
illumination of the cooking area.
 These lamps are not apt for
lighting domestic areas.

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