Kuppersberg HО 655 T [4/32] Oven safety in use
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Kuppersberg HО 655 T [4/32] Oven safety in use

Kuppersberg HO 655 T [4/32] Oven safety in use
4
TECHNICAL PASSPORT ENGLISH
Electric oven
can obtain a special door from the
Technical Service Department that will
stabilise the door temperature. Refer to
the features list.
Oven Safety in Use
 The manufacturer will not be
held responsible if this oven is used for
anything other than domestic purposes.
 Only use the oven when it is
installed within kitchen units.
 Do not store oils, fats or
inammable materials inside the oven,
as it could be dangerous if the oven is
switched on.
 Do not lean or sit on the open
door of the oven as it could damage the
door and be dangerous for you.
 Do not cover the bottom of the
oven with aluminium foil, as it could
affect cooking and damage the interior
enamelling of the oven.
 To use the oven, insert the tray
or rack supplied onto the side guides
inside the oven. The trays and racks are
tted with a system to facilitate partial
extraction and make handling easier.
 Do not put containers or food on
the oor of the oven. Always use the
trays and grids.
 Do not spill water on the oor
of the oven while it is working as this
could damage the enamel.
 While using the oven, open the
door as little as possible to reduce
electricity consumption.
 Use protective gloves if you need
to work inside the hot oven.
 To cool the oven, open the door
to allow ventilation and odours to
escape from inside.
 In recipes with a high liquid
content, it is normal for condensation to
form on the oven door.
1. Control Panel.
2. Oven Seal.
3. Grill element.
4. Chrome Support.
5. Grid.
6. Roasting Tray.
7. Hinge.
8. Door.
9. Air Outlet.
10. Fixing to Unit.
11. Grill Screen.
12. Smoke Outlet.
13. Light.
14. Rear Panel.
15. Fan.
16. Cake Tray (*).
17. Side Panel.
18. Tempered Inner
Glass.
(*) OPTIONAL

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