Oursson HB6040/RD [17/88] Cubic cutting attachment

Oursson HB6040/RD [17/88] Cubic cutting attachment
17
Operation
Maximal amount or mass
of the ingredients
Speed
Time,
sec.
Note
Cubic cutting attachment
Preparation of
salads, snacks, pre-
paring vegetables
for soups and main
dishes, baby food,
ice crushing
1200 ml TURBO 60
Cut the ingredients into pieces, so that
they easily t the feeding chute, use the
pusher. Make sure the disk is installed
correctly for small and smaller slices.
Plastic grated doesn’t destroy vitamins.
Grinding blade
Preparing sauces
and salad dressings
with the addition
of fresh herbs and
garlic
1200 ml
From mid to
high
30-45
It is recommended to pass garlic through
the press, herbs must be cut.
Preparing mince
from meat/sh/
poultry
200 g
From mid to
high
90-120
Cut the ingredients into pieces 2x2x2 cm.
It is recommended to add more liquid
(water, milk, cream, etc.), compared to the
preparation of standard mince.
Ideal for cooking dumplings, liver fritters
etc.
Preparation of
mayonnaise
600 ml
From low to
high
90-120
It is recommended to install in place of
the pusher a plastic cup with a small hole
at the bottom, so that the oil came into
the bowl of a blender in a thin stream
and mix better with the egg mixture.
Preparation of
creams and
desserts
600 ml
From low to
high
60
Use cooled high fat cream, softened
butter, room temperature custard, pass
curd through a sieve.
Preparation of fruit /
berry / mousse and
sorbet
600 ml
From mid to
high
60
Frozen fruits and berries should thaw a bit,
so they can be cut with a knife, fresh fruits
cut into cubes 2x2x2 cm.
Grinding garlic
(onion)
100-200 g TURBO 20
Press and hold II button for 2 sec.(10-15
times)
Grinding nuts 75-200 g TURBO 30
Nuts must be cleaned of shell and solid
walls. Suitable for grinding: almonds,
peanuts, hazelnuts, cashews, sesame
seeds, coconut pulp, pine nuts and
walnuts. Press and hold II button.
Grinding beans,
cereals and grains
75-250 g TURBO 30
Clean the rump of impurities in order to
avoid damage of the blender blades.
Suitable for grinding: beans, buckwheat,
corn, oats, barley, wheat cereals, etc.
After grinding, the our should be sifted
through a small sieve. Flour of cereals
and grasses is used for baking breads,
pancakes and pastry products with
reduced calorie. Press and hold II button.
Preparation of
ground coffee
50-150 g TURBO 30
Press and hold II button. Sift the ground
coffee, large particles mix with coffee
beans and grind again.

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