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FFSS52010GW
Инструкция по эксплуатации Страница: 24

Beko FFSS52010GW [24/104] How to operate the grill_____________

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Tips for baking cake Tips for cooking vegetables If the cake is too dry increase the temperature by 10 C and decrease the cooking time If the cake is wet use less liquid or lower the temperature by 10 C If the cake is too dark on top place it on a lower rack lower the temperature and increase the cooking time If cooked well on the inside but sticky on the outside use less liquid lower the temperature and increase the cooking time If the vegetable dish runs out of juice and gets too dry cook it in a pan with a lid instead of a tray Closed vessels will preserve the juice of the dish If a vegetable dish does not get cooked boil the vegetables beforehand or prepare them like canned food and put in the oven Tips for baking pastry If the pastry is too dry increase the temperature by 10 C and decrease the cooking time Dampen the layers of dough with a sauce composed of milk oil egg and yoghurt If the pastry takes too long to bake pay care that the thickness of the pastry you have prepared does not exceed the depth of the tray If the upper side of the pastry gets browned but the lower part is not cooked make sure that the amount of sauce you have used for the pastry is not too much at the bottom of the pastry Try to scatter the sauce equally between the dough layers and on the top of pastry for an even browning __________________________ IFJ Cook the pastry in accordance with the mode F land temperature given in the cooking table If fci the bottom part is still not browned enough place it on one lower rack next time How to operate the grill_____________ WARNING Close oven door during grilling Hot surfaces may cause burns Switching on the grill 1 Turn the Function knob to the desired grill symbol 2 Then select the desired grilling temperature 3 If required perform a preheating of about 5 minutes Temperature light turns on Switching off the grill 1 Turn the Function knob to Off top position Foods that are not suitable for grilling carry the risk of fire Only grill food which is suitable for intensive grilling heat Do not place the food too far in the back of the grill This is the hottest area and fatty food may catch fire Cooking times table for grilling Grilling with electric grill Food Fish Sliced chicken Lamb chops Roast beef Veal chops Toast bread Rack position Recomended temperature C Grilling time approx 4 5 250 max 250 max 250 max 250 max 250 max 250 max 20 25 mln 25 35 min 20 25 min 25 30 min 25 30 min 1 3 min 4 5 4 3 4 5 4 3 4 depending on thickness Preheat for 5 minutes lf the grill temperature of your produet cannot be adjusted the grill wilt work at the maximum temperature 24 EN

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