Korting OKB793CMX [30/44] Cooking functions

Korting OKB793CMX [30/44] Cooking functions
temperature
indicator
cooking
indicator
Fig. 4A
Oven light
Turn the control knob to this position to switch on the oven light, which will remain
lit throughout the following functions.
NOTE:
The oven selector knob (fig.4) can be used to select the following functions.
Note: the functions selected and the oven temperature will appear on the display (see fig. 4A).
Natural convection
Both the lower and upper heating elements operate together. This is the traditional
cooking, very good for roasting joints, ideal for biscuits, baked apples and crisping
food. You obtain very good results when cooking on a shelf adjusting the temperature
from 50 to 260 °C (pre-set value 180 °C).
Warning : the oven must be used with the door closed.
To change the oven temperature, turn the selector to the symbol to
increase, or to to lower the temperature.
Cooking
indicators
Temp. °C
min 40
max 260
50 ÷ 200
Defrosting with fan
Ambient temperature air is distributed inside the oven to defrost food more quickly
without protein adulteration.
(Pre-set value 40 °C).
Medium grill
Selecting this function switches on the central upper heating element for direct
radiation of heat over food This function must be used between 50 to 200°C
(Pre-set value 200 °C).
50 ÷ 200
Large grill
Selecting this function switches on the two upper heating elements for direct
radiation of heat over food. This function must be used between 50 to 200°C.
(Pre-set value 200 °C).
50 ÷ 260
50 ÷ 260
40
Fan oven
Both the fan and the circular heating element operate together.
The hot air adjustable between 50 and 260 °C is evenly distributed inside the oven.
This is ideal for cooking several types of food (meat, fish) at the same time without
affecting taste and smell. It is indicated for delicate pastries.
(Pre-set value 170 °C).
COOKING FUNCTIONS
30

Содержание

COOKING FUNCTIONS NOTE The oven selector knob fig 4 can be used to select the following functions Note the functions selected and the oven temperature will appear on the display see fig 4A Cooking indicators Temp C min 40 max 260 Warning the oven must be used with the door closed To change the oven temperature turn the selector to the symbol to increase or to to lower the temperature Oven light Turn the control knob to this position to switch on the oven light which will remain lit throughout the following unctions 40 Defrosting with fan Ambient temperature air is distributed inside the oven to defrost food more quickly without protein adulteration Pre set value 40 C Medium grill 50 v 200 Selecting this function switches on the central upper heating element for direct radiation of heat over food This function must be used between 50 to 200 C Pre set value 200 C Large grill 50 v 200 50 5 260 Natural convection Both the lower and upper heating elements operate together This is the traditional cooking very good for roasting joints ideal for biscuits baked apples and crisping food You obtain very good results when cooking on a shelf adjusting the temperature from 50 to 260 C pre set value 180 C 50 5 260 Fan oven Both the fan and the circular heating element operate together The hot air adjustable between 50 and 260 C is evenly distributed inside the oven This is ideal for cooking several types of food meat fish at the same time without affecting taste and smell It is indicated for delicate pastries Pre set value 170 C ___ 30 Selecting this function switches on the two upper heating elements for direct radiation of heat over food This function must be used between 50 to 200 C Pre set value 200 C