![Beko HNT62210B — user Manual for Kitchen Ventilation Hood: Safety Instructions [6/16]](/img/pdf.png)
Beko HNT62210B — user Manual for Kitchen Ventilation Hood: Safety Instructions [6/16]
![Beko HNT62210B [6/16] Important safety and environmental instructions](/views2/1767768/page6/bg6.png)
6 / EN
Hood / User Manual
• In the event of be started any
flame, cover the flame and never
use water to extinguish.
• Unplug the appliance before each
cleaning and when the appliance
is not in use.
• The negative pressure in the envi-
ronment should not exceed 4 Pa
(4 x 10 bar) while the hood for
electric hob and appliances run
-
ning on another type of energy
but electricity operate simultane
-
ously.
• In the environment where the ap-
pliance is being used, the exhaust
of devices running on fuel oil or
gas, such as room heater must be
absolutely isolated or device must
be hermetical type.
• When connecting the flue, use
pipes with a diameter of 120 or
150 mm. Pipe connection must
be as short as possible and have
as few elbows as possible.
Danger of choking! Keep all the
packaging materials away from chil
-
dren.
CAUTION: Accessible parts may
become hot when used with co
-
oking appliances.
• The product outlet must not be
connected to air channels that in
-
clude other smoke.
• The ventilation in the room may
be insufficient when the hood for
electric hob is used simultane
-
ously with the devices operating
on gas or other fuels (this may
not apply to appliances that only
discharge the air back into the
room).
• Objects placed on the product may
fall. Do not place any objects on
the product.
• Do not flambe under the your pro-
duct.
WARNING: Before installing the
Hood, remove the protective films.
• Never leave high naked flames
under the hood when it is in ope
-
ration
• Deep fat fryers must be continu-
ously monitored during use: over-
heated oil can burst into flames.
1
Important Safety and Environmental Instructions
Содержание
- User manual p.1
- Please read this user manual first p.2
- Meanings of symbols p.2
- Contents p.3
- General safety p.4
- Important safety and environmental instructions p.4
- Important safety and environmental instructions p.5
- Important safety and environmental instructions p.6
- Important safety and environmental instructions p.7
- Important safety and environmental instructions p.8
- Overview p.9
- General appearance p.9
- En hood user manual p.9
- Installation of the hood p.10
- Boring the hanger holes p.10
- Installation of the hood p.11
- Usage with flue p.11
- Functions of the hood p.11
- Carbon filter replacement p.12
- Active carbon filter p.12
- Usage with or without carbon filter p.12
- Usage with carbon filter p.12
- Functions of the hood p.12
- Efficient ventilation p.12
- Spd rocker switch hnt 62210 b p.13
- Spd digital switch hnt 62340 b p.13
- Handling the hood p.13
- Digital electronic control with 3 levels p.13
- A light on off key p.13
- Periodic cleaning of metal filters p.14
- Handling the hood p.14
- Energy efficient usage p.14
- Auto stop in 15 min p.14
- Replacement of led lamp p.15
- Maintenance p.15
- Cleaning and maintenance p.15
- Troubleshooting p.15
- En hood user manual p.16
- Cleaning and maintenance p.16
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Discover essential safety and environmental instructions for using your kitchen ventilation hood. Ensure safe operation and maintenance with these guidelines.