Candy CCVB 60D/1 Инструкция по эксплуатации онлайн [15/131] 599768

Availability Of Spare Parts

• Thermostats, temperature sensors, printed circuit boards and light sources are available

for a minimum period of seven years after placing the last unit of the model on the

market.

• Door handles, door hinges, trays and baskets for a minimum period of seven years and door

gaskets for a minimum period of 10 year, after placing the last unit of the model on the

market.

Recommended temperature SETTINGS

For storing ALL TYPES OF WINES

12 °C to 14

°C

Recommended DRINKING temperature

Champagne NV, Sparkling

6 °C

Champagne Vintage

10 °C

Dry White Semillon, Sauvignon Blanc

8 °C

Dry White Gewürztraminer, Riesling

10 °C

Dry White Chardonnay

10 °C

Vintage Chardonnay

14 °C

Sweet White Sauternes Monbazillac, Late Harvest ice wine

10 °C

Sweet whites vintage Sauternes

14 °C

Beaujolais

13 °C

Red Pinot Noir

16 °C

Vintage Pinot Noir red

18 °C

Red Cabernet, Merlot, French, Australian, New Zealand, Chilean, Argentinean,

Italian, Spanish, Californian

18 °C

Red Grenache, Syrah

16 °C

For further information about the product, please consult https://eprel.ec.europa.eu/ or scan the

QR on the energy label supplied with the appliance