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Микроволновая Печь
H-MW3420
Инструкция по эксплуатации Страница: 7

Hyundai H-MW3420 [7/23] Operation

Operation

once.

2. Press Экспресс button repeatedly to

select 1:00.

3. Start cooking by pressing Старт button.

Auto defrost

This function allows to defrost food

depending on it’s kind; just choose the

necessary mode and enter the weight of food,

the defrost time will be then set automatically.

• Press Размороз./Часы button; the

display will cycle to show d.1 - d.2 - d.3:

d.1 --- for defrosting meat, the weight range

from 0.1 kg to 2 kg;

d.2 --- for defrosting poultry, the weight

range from 0.2 kg to 2 kg;

d.3 --- for defrosting seafood, the weight

range from 0.1 kg to 0.9 kg.

• Enter the weight of the food by pressing

Время/Вес/Автоменю+/- buttons.

• Start cooking by pressing Старт button.

Example: To defrost 0.2 kg of poultry

1. Select the food kind by pressing

Размороз./Часы button repeatedly until the

display shows d2.

2. Set defrosting weight by pressing Время/

Вес/Автоменю+/- buttons, the display will

indicate 0.2.

3. Start cooking by pressing Старт button.

LED will count down to show running time.

4. Half way during defrosting 3 beep sound

will be heard two times to prompt you turn over

the food. Open the door and turn over the food

and shield the warm portion. Press Старт

button again to continue the defrosting. If you

do not stop the process when an audible signal

sounds, the defrosting cycle will continue until

the time count down to 0.

1. It is necessary to turn over the food

during operation to obtain uniform effect.

2. Usually defrosting will need longer time

than that of cooking the food.

3. If the food can be cut by knife, the

defrosting process can be considered

completed.

4. Observe the below Defrost guide to

achieve best performance.

Defrost guide

Steak chops

- Shield thin end of chops or steaks with foil.

- Position the food with thinner parts in the

center in a single layer on a shallow dish. If

pieces are stuck together, try to separate as

soon as possible.

- Turn over the food in the middle course.

Then rearrange and shield the defrosted

portions.

- Close the door to continue defrosting.

- After defrost time, stand covered with

aluminum foil for 5-15 minutes.

Minced Beef

- Place frozen minced beef on a shallow

dish. Shield edges.

- Turn over the food in the middle course.

Remove defrosted portions, turn over and

shield edges with foil strips.

- Close the door to continue defrosting.

- After defrost time, stand covered with

aluminum foil for 5-15 minutes.

Roast Meat (Beef/pork/lamb)

- Shield the edges with foil strips.

- Place joint with lean side face upwards (if

possible) on a shallow dish.

- Turn over the food in the middle course.

And then shield the defrosted portions.

- Close the door to continue defrosting.

- After defrost time, stand covered with

aluminum foil for 10-30 minutes.

Poultry

- Remove from original wrapper. Shield wing

and leg tips with foil.

- Place breast side down on a shallow dish.

- Turn over the food in the middle course.

And then shield the defrosted portions.

- Close the door to continue defrosting.

- After defrost time, stand covered with

aluminium foil for 15-30 minutes.

After standing run under cold water to

remove giblets if necessary.

Chicken pieces ( chicken wings and

drumstick)

- Shield the exposed bone with foil.

- Place chicken pieces on a shallow dish.

- Turn over the food in the middle course.

Hyundai H-MW3420 [7/23] Operation

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