Brayer BR1144 [7/36] Using the coffee maker

Brayer BR1144 [7/36] Using the coffee maker
7
EN
ground co󰀨ee, sugar, spices into the co󰀨ee maker
and stir the ingredients (see the table).
Notes: use ground co󰀨ee intended for brewing in the
co󰀨ee maker.
Approximate amount of ingredients for 1 cup of
co󰀨ee
Water (100
ml)
Ground co󰀨ee Sugar
Black co󰀨ee 1 cup of co󰀨ee 1 measuring
spoon
Without sugar
Slightly sweet
co󰀨ee
1 cup of co󰀨ee 1 measuring
spoon
Half a sugar
cube, half a
teaspoon of
powdered sugar
Co󰀨ee with a
little sugar
1 cup of co󰀨ee 1 measuring
spoon
1 sugar cube,
1 teaspoon of
powdered sugar
Sweet co󰀨ee 1 cup of co󰀨ee 1 measuring
spoon
2 sugar cubes,
2 teaspoons of
powdered sugar
Insert the power plug into the mains socket.
Place the ask (2) lled with water in the co󰀨ee
maker body (1).
To turn the co󰀨ee maker on press the « » button (3),
you will hear a sound signal and the backlight of the
« » button (3) will turn red.
Note: the preparation time for the rst co󰀨ee portion
depends on the volume of water in the ask (2) and the
ATTENTION!
To avoid burns by hot steam, do not bend over the
co󰀨ee maker.
When water starts boiling, you will hear sound
signals, the co󰀨ee maker will turn o󰀨, the backlight of
the «
» button (3) will turn white. Pour out water and
repeat the water boiling procedure several times.
Hot water resulting from the rst boilings is not
recommended to consume, you may use it for
domestic needs.
The co󰀨ee maker is ready for usage.
USING THE COFFEE MAKER
ATTENTION!
- To avoid damage of the co󰀨ee maker do not
switch it in without water.
- To avoid scaling use ltered water.
- Depending on your taste you can add the
necessary amount of ground co󰀨ee, sugar and
spices to the co󰀨ee maker.
Place the co󰀨ee maker body (1) on a solid and
steady at surface away from heat sources as far as
possible from the edge of the surface.
Make sure that the « » button (3) is always easily
accessible and it is not blocked by foreign objects.
Grasp the handle (5), slightly lift and remove the
ask (2).
Fill the ask (2) with water, do not exceed the
maximum level mark, pour the required amount of
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