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SC-FD421015
Инструкция по эксплуатации Страница: 4

Scarlett SC-FD421015 Инструкция по эксплуатации онлайн [4/16] 681302

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www.scarlett.ru SC-FD421015

 Place the drier on a steady horizontal surface.

 Lay out the food items and removable sections in 1 layer.

 The sections should be positioned so that the air can easily circulate between the sections. Do

not put too many food items in each section.

 Place the removable sections on the base.

 Cover the device with the lid. The lid should cover the device for the whole period of operation

 Plug the device into the socket. Set the necessary temperature using temperature controller.

RECOMMENDED TEMPERATURE MODES:

 Herbs: 35-40

 Bread: 40-50

 Vegetables/paste: 50-55

 Fruit: 55-60

 Mushrooms: 50-55

 Meat, fish: 65-70

FOOD PASTE TRAY

 The set includes a special tray that is used for making thin fruit paste.

 Place this tray inside one of the othes trays.

 Use a blender to cooking fruit puree. Put the puree on a tray, spread it a thin layer.

RECOMMENDED DRYING TIME FOR FOOD PRODUCTS:

 ATTENTION: The duration of the drying process depends on the desired result.

Food item

Preparation

The duration of the

drying process

(hours)

Fruit (it is recommended to soak the fruit in corresponding juice diluted with water before drying;

the soaking time is 2 hours; 1/4 cup of juice with 2 cups of water)

Apricots

Remove the pit and cut in thin slices

13-28

Pineapple (fresh)

Remove the rind and cut in pieces

6-36

Bananas

Remove the peel and cut in circles

8-38

Grapes

Do not cut

8-26

Cherries

You may leave the pit

6-36

Pears

Remove the peel and cut in thin pieces

8-30

Cranberries

Do not cut

6-26

Peaches

Cut in half, remove the pit when the fruit is half dry

6-26

Apples

Remove the peel, remove the heart and cut in

circles or pieces

4-15

Vegetables

Mushrooms

Cut in thin slices (small mushrooms may be dried

in one piece

6-14

Carrots

Boil until soft. Grate or cut in circles.

8-14

Bell peppers

Remove the heart and cut in strips or circles

4-14

Garlic

Skin and cut in circles

6-16

Paste

Use a blender to cooking fruit puree. Put the puree

on a tray, spread it a thin layer.

8-12

 Wait until the food is cool, and then pack the food.

 Unplug the device from the socket.

 ATTENTION: it is recommended to put all 5 removable sections during the operation even if

some of the sections will remain empty.

CLEANING AND MAINTENANCE

 Unplug the dryer from the socket and let it cool off completely

 Wash the lid and the removable sections with soapy water (you may wash the lid and the

sections in the upper shelf of the dishwasher), rinse thoroughly and dry.

 Carefully wipe the base with a moist cloth.

 Do not use abrasive cleaners, organic solvents and aggressive liquids.

STORAGE

 Switch off and unplug the appliance.

Scarlett SC-FD421015 Инструкция по эксплуатации онлайн [4/16] 681302

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