LG GR-3322W [9/44] Page 9

STORING FOOD

Store fresh food in the refrigerator compartment. How food is frozen and defrosted is an important factor

in maintaining freshness and flavor.

Do not store food which goes bad easily at low temperatures, such as bananas, pineapples, and melons.

Allow hot food to cool prior to storing. Placing hot food in the refrigerator could spoil other food, and lead

to high electric bills!

When storing, wrap food in vinyl, or place in a covered container. This prevents moisture from

evaporating, and helps food to keep its taste and nutritional value.

Do not block air vents with food. Smooth circulation of chilled air keeps refrigerator temperatures even.

When storing frozen food like ice cream for a long period, place it on the freezer shelf, not in the door

Shelf.

REFRIGERATOR COMPARTMENT

Avoid placing moist food on deep interior refrigerator shelves, it could freeze upon direct contact with

chilled air. To avoid this it is better to store food in the covered container.

Always clean food prior to refrigeration. Vegetables and fruits should be washed and wiped, and packed

food should be wiped clean, to prevent adjacent food from spoiling.

When storing eggs in their storage rack, ensure that they are fresh, and always store them in a up-right

position, which keeps them fresh longer.

If you keep the refrigerator in a hot, and humid place, frequently open

Don't use plastic cover. Cloth or any other item to cover your refrigerator

on sides, it will hamper performance of the refrigerator.

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