GFgril GFW-050 Руководство по эксплуатации онлайн [29/32] 794198

leaves in a blender together with the egg and send the resulting mass to the cheese crumbs.

Mix everything and add flour, and then pour in kefir. Mix again.Bake on the "ОВОЩНЫЕ"

program, the recommended texture is "ПОЛНОСТЬЮ ХРУСТЯЩАЯ" and at least the 4th grade

of roasting.

13. Zucchini waffles

• 350g zucchini

• 100 g of flour

• 3 tbsp sour cream

• 1 egg

• ½ teaspoon of salt

Preparation:

Rub the zucchini on a coarse grater. If the squash is young, then it is not necessary to peel the

skin. Squeeze the juice. Add egg, sour cream, salt. Then add the flour. Stir well. Bake on the

"ОВОЩНЫЕ" program, the recommended texture is "ПОЛНОСТЬЮ ХРУСТЯЩАЯ" and at least

the 4th grade of roasting.

14. Cheese waffles

• 200 g of mineral sparkling water

• 150-200 g of melted butter

• 2 cups flour

• 250 g of grated cheese

• 2 eggs

• ½ tablespoon of salt

• 2 teaspoons baking powder for the dough

Preparation:

Mix flour, grated cheese, eggs, butter, baking powder, salt, mineral water. Beat the ingredients

until you get a homogeneous mixture. Bake until a golden crust forms on the "ВАШ РЕЦЕПТ"

program.

15. Cottage cheese waffles "Golden"

• 125 g of low-fat cottage cheese

• 60 g of melted butter

• 3 tbsp sugar

• 1 lemon (grated zest)

• 150 g flour

• 125 ml of milk

• 3 eggs

Preparation:

Mix cottage cheese with melted butter, add sugar and lemon zest. Gradually add flour and milk.

Separate the whites from the yolks and add the yolks to the dough. Whisk the whites into a very

strong foam and gently mix into the dough. Bake until a golden crust forms on the "ВАШ РЕЦЕПТ"

program.

16. Corn waffles

• 150 g corn flour

• 2 eggs