Brayer BR2010 [7/32] Food cooking with the grill

Brayer BR2010 [7/32] Food cooking with the grill
7
EN
FOOD COOKING WITH THE GRILL
ATTENTION!
- The press grill body heats up strongly during
operation, do not touch hot surfaces marked with «
» to avoid burns.
- Beware of steam output from the gaps between
the operating surfaces, do not touch and do not
place open parts of your body near the gaps
between the frying plates (5).
- Do not use the grill for cooking frozen food.
- Do not cook meat with large bones.
- Frying time depends on the products used.
- Before using the grill make sure that the tray (1) is
installed to its place.
- Do not open the grill after switching it on, the frying
plates (5) heat up faster and more even in the
closed position.
- Before eating make sure that the food is cooked
through.
- Take the products out of the press grill right after
cooking; keeping products in the operating grill for
a long time can cause their ignition.
- Never use metal objects to take the cooked food
out, as they can damage the non-stick coating of
the frying plates (5); use the kitchen tools intended
for non-stick surfaces.
Prepare the necessary products.
Insert the power plug into the mains socket, the grill
will switch on and the indicator (3, 4) will light up.
Wait until the frying plates (5) heat up, the indicator (4)
will go out.
Grasp the handle (2), press the lock (6) and open the
grill.
Carefully put the products on the lower frying plate,
avoid burns by possible splashes of juice or fat
dripping from the products.
Take the handle (2) and lower the upper frying plate on
the products.
After you nish cooking, take the handle (2) and lift the
upper frying plate.
Put the prepared products into an appropriate dish;
use wooden or heat-resistant plastic kitchen tools to
remove the products.
To turn the grill o󰀨, unplug the power cord from the
electrical outlet.
CLEANING AND CARE
Clean the frying plates (5) of the grill after every use.
To turn the grill o󰀨, unplug the power cord from
the electrical outlet, wait for the grill to cool down
completely.
Clean the grill body surface with a slightly damp cloth
and then wipe it dry.
Grasp the handle (2), press the lock (6) and open the
grill.
Remove the tray (1) and pour the liquid out of it.
Wash the tray (1) with warm water and neutral
detergent, rinse and wipe dry.

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