Smeg P75 [5/14] Instructions for the installer
![Smeg P75 [5/14] Instructions for the installer](/views2/1016005/page5/bg5.png)
Instructions for the installer
22
3. Electrical connection
Make sure that the voltage and capacity of the power line conform to the data shown
on the plate located under the casing. Do not remove this plate for any reason.
The plug on the end of the supply cable and the wall socket must be the same type
and conform to the current electrical system regulations. Check that the power line is
adequately grounded.
Pass the power supply cable through the back of the unit, taking care that it does not
touch the bottom casing of the hob or the oven (if any) installed underneath it.
On the power line, install an omnipolar cut-off device with contact cut-off distance
greater than or equal to 3 mm, located in an easily accessible position near the unit.
Do not use reducers, adapters or shunts.
If the power cable is replaced, the wire section on the new cable must not be less than
0.75 mm
2
(3 x 0.75 cable), keeping in mind that the end to be connected to the hob
must have the ground wire (yellow-green) longer by at least 20 mm. Use only
H05V2V2-F cable or similar which has a maximum temperature of 90°C. Any replacement
needed should be carried out by a specialised technician who should make the mains
connections according to the following diagram.
L = brown
N = blue
= yellow-green
The power lead must be changed by the manufacturer or by an authorised service
centre to prevent any risks.
The manufacturer will not be liable for any damage to persons or property caused by
non-observance of the above instructions or deriving from the tampering of even a
single part of the hob.
Содержание
- Adapting to different types of gas______________________ 25 1
- Cleaning and maintenance___________________________ 31 1
- Contents 1
- Description of controls ______________________________ 29 1
- Electrical connection _______________________________ 22 1
- Gas connection ___________________________________ 23 1
- Instructions for safe and proper use____________________ 19 1
- Positioning of hob__________________________________ 20 1
- Using the hob _____________________________________ 30 1
- Instructions for safe and proper use 2
- The manufacturer declines all responsibility for damage to persons or things caused by non observance of the above prescriptions or by interference with any part of the appliance or by the use of non original spares 2
- Attachment to support structure 3
- Instructions for the installer 3
- Positioning of hob 3
- Instructions for the installer 4
- Electrical connection 5
- Instructions for the installer 5
- Gas connection 6
- Instructions for the installer 6
- Connection to lpg 7
- Discharge of combustion products 7
- Instructions for the installer 7
- Ventilation of rooms 7
- Adapting to different types of gas 8
- Instructions for the installer 8
- Removing the hob 8
- Caution for references a and b on the lh ur and rh ur burners see drawings at side 9
- Instructions for the installer 9
- Loosen screw c and push air regulator d to the bottom with a 7 mm wrench remove nozzle e and replace it with the proper one follow the instructions on the reference tables for the type of gas to be used the torque wrench setting of the nozzle must not exceed 3 nm regulate the air by sliding regulator d until reaching distance x shown in the table in paragraph 5 regulation of primary air lock regulator d by tightening screw c 9
- Regulation for lpg 9
- Regulation for natural gas 9
- The hob has been inspected for g20 2h natural gas at a pressure of 20 mbar to allow the unit to work with this type of gas perform the same operations described in paragraph 5 regulation for lpg but choose the nozzles and regulate the primary air for natural gas as shown in the following table and in paragraph 5 regulation of primary air 9
- Instructions for the installer 10
- Reassembling the hob 10
- Regulation of minimum for natural gas 10
- Regulation of primary air 10
- Arrangement of burners on hob 11
- Instructions for the installer 11
- Lubrication of gas taps 11
- Regulation of minimum for lpg 11
- Description of controls 12
- Front control panel 12
- Instructions for the user 12
- Burner lighting with safety device 13
- Diameter of containers 13
- Instructions for the user 13
- Practical advice for using the burners 13
- Using the hob 13
- Cleaning and maintenance 14
- Cleaning of components 14
- Cleaning stainless steel 14
- Flame cap crowns 14
- Food stains or residues 14
- Grids and burner caps 14
- Ignition plugs and safety devices 14
- Instructions for the user 14
- Regular daily cleaning of the hob 14
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