Kaiser HC 61062NK Geo [8/76] Preparation
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8
EN
INSTALLATION
Before using your new appliance, make sure to fit
it properly. By fixing the adjustable feet in a proper
position, you can keep the upper surface strictly
horizontally and, thus, avoid backlash. For this
purpose, take out the drawer at the bottom.
The cooker is intended to be build up into kitchen
furniture, however, only up to the height of the
working plate, i.e. fixing up higher than 850 mm
from the floor level is unreasonable.
All materials used for furniture panels should be
heat resistant at the temperature 100°C minimum.
Breach of this regulation can result in distortion or
ungluing of panel coverings. To avoid heat
distortion of the furniture panels, ensure that the
space between the contact surfaces is not less
than 2 cm.
Please mount the fume extractor hood at about
600-700 mm above the cooking surface (see
installation instructions for your fume extractor
hood).
PREPARATION
Clean the oven thoroughly with soapy water and
rinse well. Fit schelf support side rails and place in
wire shelves and backing trays.
Operate the oven for about 30 minutes at
maximum temperature to burn off all traces of
grease which might otherwise create unpleasant
smells when cooking.
Important !!!
Safety precaution: before cleaning the oven,
disconnect the plug from the electrical outlet or the
power cable from the oven. Do not use acid or
alkaline substances to clean the oven (lemon juice,
vinegar, salt, tomatoes etc.). Do not use chlorine
based products, acids or abrasive products to
clean the painted surfaces of the oven.
Attention! Set the time on the clock before
you can use the oven.
(See chapter „Electronic programmable
control“).
If the time is not set, the oven cannot be
operated.
Содержание
- Dear customer 2
- Liebe kundin lieber kunde 3
- Contents 4
- Inhaltsverzeichnis 5
- Electrical connection 6
- Installation instructions 6
- Montageanweisung 7
- Stromanschluss 7
- I nstallation 8
- Preparation 8
- Einbau des herdes 9
- Vorbereitung 9
- Brief description 10
- Location drawing 10
- Gesamtansicht 11
- Kurzbeschreibung 11
- Control panel 12
- De ru bedienblende 13
- Für kochzonen 13
- Behind left 14
- Behind right 14
- Cooking zones and relevant operating elements hc 60040 hc 60070 hc 61030 14
- Equipment 14
- Hc 61032 hc 61062 hc 61072 hc 64082 14
- In front left 14
- In front right ø145 mm 1 2 kw 14
- Ø145 mm 1 2 kw 14
- Ausstatung 15
- Hc 60040 hc 60070 hc 61030 nk 15
- Hc 61032 hc 61062 hc 61072 hc 64082 15
- Kochfeld mit entsprechenden bedienelementen hc 60040 hc 60070 hc 61030 nk 15
- Hc 60082 16
- He 6061 he 6070 16
- De ru hc 60082 17
- Hc 60082 17
- He 6061 he 6070 17
- Cooking zones control 18
- De ru kochfeldersteuerung 19
- Glass ceramic cooking area 20
- Gebrauch vom glaskeramikkochfeld 21
- Multifunktion oven control 22
- De ru steuerung von multifunktions backofen 23
- Operation functions of the oven 24
- De ru betriebsfunktionen des backofens 25
- Bottom heat bottom heat 30
- Grill grill 30
- Grill top heat super grill grill top heat super grill 30
- Hot air and bottom heat hot air and bottom heat 30
- Hot air hot air 30
- Oven kinds backofenarten 30
- T 0 cold air thawing 30
- Top bottom heat top bottom heat 30
- Top heat top heat 30
- Ventilating and grill ventilating and grill 30
- The oven 32
- V v iv iii ii i 32
- De ru gebrauch vom backofen 33
- Electronic programmable control touch control 34
- Auch anschließend verändert werde 35
- De ru elektronische programmierung touch control 35
- Touch control 35
- Uhrzeit 35
- Das symbol 39
- Die symbole 39
- Das symbol 41
- Die symbole 41
- Baking 48
- Practical advice 48
- Backen 49
- Praktische empfehlungen 49
- En v iv iii ii i 50
- En roasting and stewing meat 52
- De ru braten und schmoren von fleisch 53
- En cleaning and servicing oven 56
- Self cleaning catalytic panels 56
- De ru pflege und wartung backofen 57
- Selbstreinigende katalytische platten 57
- Baking tray with coating 58
- Telescopes 58
- Antianbrennbeschichtung aab 59
- Das backblech mit der 59
- Teleskop 59
- Replacing the oven light 60
- En cyclic inspection 62
- What to do if 62
- De ru periodische besichtigung 63
- Was ist wenn 63
- Fault cause 64
- Important if the faults still cannot be repaired contact the customer service 64
- Remedial action 64
- Störung mögliche ursache hinweise 65
- Wichtig wichtig wenn trotz der empfehlungen die probleme nicht beseitigt werden konnten wenden sie sich an den kundendienst 65
- Disposing of old appliances 66
- Disposing of the packaging 66
- Enviromental compatibility 66
- Altgeräte entsorgung 67
- Umweltverträglichkeit 67
- Verpackungs entsorgung 67
- T 495 488 75 10 488 76 10 70
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