Panasonic NN GT352W [28/127] Defrosting guidelines turbo defrost

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Defrosting Guidelines/Turbo Defrost

- Eng-25-

This feature allows you to enter the

weight in kilos and the oven will

select the correct defrosting time for

most foods. However, do not use for

porous foods e.g. bread and cakes

etc.

During the defrosting process, the

oven will bleep to remind you to

check the food i.e. turn, shield or

break the food apart, as shown

below.

Separate chops and small items e.g.

Quiche slice where possible.

Give large joints of meat further

standing to ensure meat is not still icy

in the center.

Break up small items e.g. scallops,

minced meat, halfway through

defrosting.

Tips for Defrosting

Remove wrappers from meat. Place

on microwave rack or up-turned

saucer.

Shield edges, back of fat of joints and

thin edges of fish with small pieces of

SMOOTH tin foil to prevent over-

defrosting.

Turn dense foods and meat 2-3 times

during defrosting.

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