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Liebherr IKB 2360 [2/14] Appliance at a glance
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Contents
1 Appliance at a glance............................................ 2
1.1 Description of appliance and equipment.................. 2
1.2 Appliance range of use............................................. 2
1.3 Conformity................................................................ 3
1.4 Saving energy.......................................................... 3
2 General safety information................................... 3
3 Controls and displays........................................... 4
3.1 Operating and control elements............................... 4
3.2 Temperature display................................................. 4
4 Putting into operation............................................ 4
4.1 Switching on the appliance....................................... 4
5 Control.................................................................... 4
5.1 Child proofing........................................................... 4
5.2 Door alarm................................................................ 5
5.3 Refrigerator compartment........................................ 5
5.4 BioFresh compartment............................................. 7
5.5 Freezer compartment............................................... 9
6 Maintenance........................................................... 10
6.1 Defrosting................................................................. 10
6.2 Cleaning the appliance............................................. 10
6.3 Customer service..................................................... 11
7 Malfunctions........................................................... 11
8 Decommissioning.................................................. 12
8.1 Switching off the appliance....................................... 12
8.2 Taking the appliance out of service........................... 12
9 Disposing of the appliance................................... 12
The manufacturer works constantly on the further development
of all the types and models. Therefore please understand that
we have to reserve the right to make design, equipment and
technical modifications.
To get to know all the benefits of your new appliance, please
read the information contained in these instructions carefully.
The instructions apply to several models. Differences may
occur. Text relating only to specific appliances is marked with
an asterisk (*).
Instructions for action are marked with a , the results of
action are marked with a .
1 Appliance at a glance
1.1 Description of appliance and equip-
ment
Fig. 1
(1) Operating and control
elements
(11) Bottle rack
(2) Freezer compartment (12) Bottle holder
(3) Fan (13) LED lighting, BioFresh
compartment
(4) LED light column,
double sided
(14) DrySafe
(5) Shelf (15) Humidity control plate
(6) Shelf, sectioned (16) HydroSafe
(7) VarioSafe* (17) Drain hole
(8) Adjustable bottle shelf* (18) Soft stop mechanism
(9) VarioBox (19) Type plate
(10) Can rack
Note
u
Place food inside the appliance as shown in the diagram.
This allows the appliance to save energy during operation.
u
Shelves, drawers and baskets are arranged for optimum
energy efficiency on delivery.
1.2 Appliance range of use
Intended use
The appliance is only suitable for cooling food
products in a domestic or household-like envi-
ronment. This includes, for example, use:
-
in staff kitchens, bed and breakfast establish-
ments,
-
by guests in country houses, hotels, motels
and other accommodation,
-
for catering and similar services in the whole-
sale trade.
Appliance at a glance
2 * Depending on model and options
Содержание
- Appliance at a glance 2
- Appliance range of use 2
- By guests in country houses hotels motels and other accommodation 2
- Contents 2
- Description of appliance and equip ment 2
- Description of appliance and equipment 2
- For catering and similar services in the whole sale trade 2
- In staff kitchens bed and breakfast establish ments 2
- Intended use the appliance is only suitable for cooling food products in a domestic or household like envi ronment this includes for example use 2
- Conformity 3
- General safety information 3
- Saving energy 3
- Avoid lasting skin contact with cold surfaces or refrigerated frozen food or take protective steps e g wear gloves do not consume ice cream water ice or ice cubes immediately and do not consume them too cold danger of injury and damage 4
- Child proofing 4
- Control 4
- Controls and displays 4
- Do not consume food which has been stored too long danger of frostbite numbness and pain 4
- Do not hold the hinge when opening and closing the door fingers may get caught symbols on the appliance 4
- Do not misuse the plinth drawers doors etc as a step or for support this applies particu larly to children danger of food poisoning 4
- Do not store explosives or sprays using combustible propellants such as butane propane pentane etc in the appliance to identify these spray cans look for the list of contents printed on the can or a flame symbol gases possibly escaping may ignite due to electrical components 4
- Do not use sharp implements to remove the ice danger of crushing 4
- Hot steam can lead to injury do not use elec trical heating or steam cleaning equipment open flames or defrosting sprays to defrost 4
- Operating and control elements 4
- Please be sure to store alcoholic drinks or other packaging containing alcohol in tightly closed containers any alcohol that leaks out may be ignited by electrical components danger of tipping and falling 4
- Please observe the specific information in the other sections 4
- Putting into operation 4
- Setting the child lock function 4
- Switching on the appliance 4
- Temperature display 4
- Control 5
- Door alarm 5
- Food refrigeration 5
- Muting the door alarm 5
- Refrigerator compartment 5
- Setting the temperature 5
- Shelves 5
- Supercool 5
- Control 6
- Depending on model and options 6
- Door racks 6
- Using adjustable bottle shelf 6
- Using the sectioned shelf 6
- Variosafe 6
- Biofresh compartment 7
- Butter dish 7
- Control 7
- Depending on model and options 7 7
- Egg tray 7
- Using the bottle holder 7
- Adjusting the temperature in the biofresh compartment 8
- Control 8
- Depending on model and options 8
- Drysafe 8
- Hydrosafe 8
- Setting the humidity in the hydrosafe 8
- Storage times 8
- Storing food 8
- Caution 9
- Control 9
- Drawers with cushioners 9
- Freezer compartment 9
- Freezing food 9
- Humidity control plate 9
- Storage times 9
- Using the flexsystem 9
- Cleaning the appliance 10
- Defrosting 10
- Defrosting freezer compartment 10
- Defrosting refrigerator compartment 10
- Ice cube tray 10
- Maintenance 10
- Thawing food 10
- Customer service 11
- Malfunctions 11
- Decommissioning 12
- Disposing of the appliance 12
- Switching off the appliance 12
- Taking the appliance out of service 12
- Warning 12
- Disposing of the appliance 13
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