Castel MAC E15-40 P [21/32] User parameter settings

Castel MAC E15-40 P [21/32] User parameter settings
GB
51
U
SER PARAMETER SETTINGS
Parameter Min. Max. Unit/meas. DEF
PA PASSWORD -99 +99 Number -19
/ = PROBE PARAMETERS
/1 Cell probe calibration -10 +10 °C 0
/2 Evaporate probe calibration -10 +10 °C 0
/3 Core probe calibration -10 +10 °C 0
/8 Temperature scale (0=Fahrenheit 1=Celsius) 0 1 Flag 1
c = CHILLING / FREEZING
c0 Cell probe differential 1 15 °C +3
c1 Duration of timed chilling and max. duration for chilling by temperature 0 400 min 90
c2 Chilling end set point (core probe) -55 +99 °C 3
c3 Positive storage set point (cell probe) -55 +99 °C 2
c4 Duration of timed freezing and max. duration of freezing by temperature
(when c4=0, key and freezing function to -18°C are disabled.
For chilling units only.) 0 400 min 240
c5 Freezing end set point (core probe) -55 +99 °C -18
c6 Negative storage set point (cell probe) -55 +99 °C -25
c8 Positive and negative chilling duration countdown start temperature -55 +99 °C +65
cA Core probe readout (readout only) --- --- °C ---
cb Set point for SOFT blast chilling (cell probe) and during second stage
of HARD blast chilling -55 +99 °C -5
cd HARD chilling set point (temperature transition HARD ->SOFT of core probe) -55 +99 °C 2 0
cF Cell set point during first stage of HARD blast chilling (core probe) -55 +99 °C -20
d = DEFROST
d0 Defrosting interval (0 = no defrost) 0 99 hours 8 h
dA Defrost probe readout (readout only) --- --- °C ---
U = INPUTS + VARIOUS
u5 Duration of UV lamp activation (if u5=0, UV key is disabled) 0 99 min 0
uA Print interval (when uA=0, HACCP key is disabled) 0 99 min 20

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