Electrolux EU 6221 U [7/24] Tips for freezing fresh foods
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TIPS
Tips for freezing fresh foods
To help you get the best out of the freezing process,
here are a few hints:
■ Freeze only good-quality, fresh and well-cleaned
foods. Split them into small portions to speed up
freezing and avoid having to thaw more food than
you require. It is in fact important to remember that
once the foods have thawed out, they deteriorate
fast.
■ Another point to remember is that lean foods keep
better and longer than fatty foods. Salt too reduces
storage times.
■ Wrap the foods in foil or polythene film, ensuring
that the wrapping adheres closely to the food and
is well sealed. In this way, by avoiding contact with
air, the colour flavour and nutritional value of the
foods remain intact.
■ During the freezing process, do not add further
foods for freezing and do not open the freezer
door.
■ The foods for freezing should not be placed in
contact with already frozen foods, but put in the
special freezing compartment. This will stop the
temperature of already frozen foods from rising.
■ Never put fizzy drinks in the freezer as they might
well burst.
■ In addition, never put hot foods or liquids in the
freezer compartment and take care not to fill
recipients up to the brim if they are covered with a
lid.
■ It is a good idea to mark the packs with the date
on which freezing started so that you can keep a
check on storage periods.
Tips for storage of commercially
frozen food
To get the best out of your freezer, in the case of
storage of commercially frozen food you should
ensure that:
■ the products have been correctly stored by the
retailer;
■ that there is only a very short time between when
you purchase the products and when you put them
in the freezer;
■ you do not store products for longer than the time
specified by the food manufacturer;
■ In addition, if the freezer has been out of use for
some time, before putting the products in the
compartment let the freezer run for at least two
hours on the quick-freeze (SUPER) setting. After
this, reset the freezer for normal storage use;
■ Avoid opening the door too frequently and when
you do open it, leave it open only for as long as is
strictly necessary;
■ A word of warning about ice lollies: they should not
be eaten straight out of the freezer as this might
cause cold burns.
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Содержание
- Eu 6221 u 1
- Freezer pakastinkaappi frysskåp морозильник 1
- I n f o 1
- Contents 2
- Description of the appliance 4 2
- Important safety instructions 3 2
- Installation 10 2
- Instructions for the installer 2
- Instructions for the user 2
- Maintenance 8 2
- Something not working 9 2
- Technical specifications 9 2
- Tips 7 2
- General safety 3
- Important safety instructions 3
- Installation 3
- Service repair 3
- Description of the appliance 4
- Environment protection 4
- Cleaning the interior 5
- Control panel 5
- Quick freezing 5
- Starting up 5
- Temperature regulation 5
- Acoustic alarm 6
- Freezing calendar 6
- Freezing of fresh foods 6
- Ice cube production 6
- Storage of commercially frozen food 6
- Thawing 6
- Warning light 6
- Tips for freezing fresh foods 7
- Tips for storage of commercially frozen food 7
- Defrosting 8
- Maintenance 8
- Periodic cleaning 8
- Periods of non operation 8
- If the appliance is not functioning properly check that 9
- If your appliance is still not working properly after making the above checks contact the nearest service centre to obtain fast service it is essential that when you apply for it you specify the model and serial number of your appliance which can be found on the guarantee certificate or on the rating plate located inside the appliance on the bottom left hand side 9
- Something not working 9
- Technical specifications 9
- The technical data is indicated in the rating plate on the left side inside the appliance 9
- Electrical connection 10
- Grid preparation 10
- Installation 10
- Left door opening 10
- Positioning 10
- Right door opening 10
- Building in the appliance under a worktop 11
- Door reversal 11
- Fitting the plinth 13
- Bажные рекомендации и советы 40 14
- Cодержание 14
- Mонтаж 46 14
- Oписание прибора 41 14
- Tехнические данные 45 14
- Tехническое обслуживание исервисные центры 45 14
- Для монтажника 14
- Инструкции для пользователя 14
- Уход 44 14
- Эксплуатация 41 14
- B ажные рекомендации и советы 15
- Oбслуживание и ремонт 15
- Oбщие сведения о безопасности 15
- Эксплуатация 15
- Oписание прибора 16
- Защита окружающей среды 16
- Предварительная чистка 16
- Установка 16
- Эксплуатация 16
- Bключение и регулировка температуры 17
- Быстрое замораживание 17
- Звуковая сигнализация 17
- Календарь замораживания 17
- Панель управления 17
- Предупредительный сигнал 17
- Xранение замороженных продуктов 18
- Замораживание свежих продуктов 18
- Pазмораживание 19
- Pазмораживание продуктов 19
- Периодическая чистка 19
- Приготовление кубиков льда 19
- Уход 19
- Kогда прибор не используется 20
- Tехнические данные 20
- Tехническое обслуживание исервисные центры 20
- Mесто установки 21
- Mонтаж 21
- Подготовка вентиляционной решетки 21
- Подключение к электросети 21
- Bстраивание прибора под столешницу 22
- Изменение направления открывания двери 22
- Установка плинтуса 24
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