Smeg SF4120MCN Инструкция по эксплуатации онлайн [20/42] 277375
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Use
64
Fan assisted
The operation of the fan, combined
with traditional cooking, ensures
consistent cooking even with
complex recipes. Perfect for biscuits
and cakes, even when
simultaneously cooked on several
levels. (For multiple-level cooking,
we recommend using the 1
st
and
3
rd
shelves).
Fan with grill
The air produced by the fan softens
the strong heatwave generated by
the grill, grilling perfectly even very
thick foods. Perfect for large cuts of
meat (e.g. shin of pork).
Fan + bottom
The combination of the fan with just
the lower heating element allows
cooking to be completed more
rapidly. This system is
recommended for sterilising or for
finishing off the cooking of foods
which are already well-cooked on
the surface, but not inside, which
therefore need a little more heat.
Perfect for any type of food.
Circulaire
The combination of the fan and the
circulaire heating element
(incorporated in the rear of the
oven) allows you to cook different
foods on several levels, as long as
they need the same temperatures
and type of cooking. Hot air
circulation ensures instant and even
distribution of heat. It will be
possible, for instance, to cook fish,
vegetables and biscuits
simultaneously (on different levels)
without odours and flavours
mingling.
Turbo
The combination of fan assisted
cooking and traditional cooking
allows different foods to be cooked
on several levels extremely quickly
and efficiently, without odours and
flavours mingling. Perfect for large
volumes that call for intense
cooking.
Содержание
- Cleaning and maintenance 78 1
- Contents 1
- Description 51 1
- Installation 84 1
- Instructions 46 1
- Use 55 1
- We advise you to read this manual carefully which contains all the instructions for maintaining the appliance s aesthetic and functional qualities for further information on the product www smeg com 1
- Instructions 2
- Instructions 3
- Instructions 4
- Appliance purpose 5
- Disposal 5
- Identification plate 5
- Instructions 5
- Manufacturer liability 5
- How to read the user manual 6
- Instructions 6
- This user manual 6
- Description 7
- General description 7
- Control panel 8
- Description 8
- Description 9
- Microwaves 9
- Other parts 9
- Available accessories 10
- Description 10
- Instructions 11
- First use 13
- Using the accessories 13
- Using the oven 14
- Cooking functions 16
- Special functions and automatic programs 26
- For best defrosting results it is recommended when necessary to turn the dish inside the oven compartment 1 put the dish in the oven placing it parallel to the door 27
- Pre set parameters turn procedure 27
- When the word turn is displayed it is necessary to turn the dish 3 open the door and turn the dish 90 27
- Automatic programs table 31
- Bread pizza pasta 13 20 31
- Desserts 11 12 31
- Fish 06 07 31
- Meat 01 05 31
- Vegetables 08 10 31
- Secondary menu 32
- Cleaning and maintenance 34
- Cleaning the surfaces 34
- Instructions 34
- Ordinary daily cleaning 34
- Cleaning and maintenance 35
- Cleaning the door glazing 35
- Cleaning the inside of the oven 35
- Food stains or residues 35
- Cleaning and maintenance 36
- Cleaning and maintenance 37
- Vapor clean assisted oven cleaning on some models only 37
- Cleaning and maintenance 38
- Cleaning and maintenance 39
- Cable replacement 40
- Electrical connection 40
- Installation 40
- Installation 41
- Positioning 41
- Installation 42
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