Smeg SF4120MCN Инструкция по эксплуатации онлайн [25/42] 277375
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Use
69
EN
Traditional cooking tips
General advice
• Use a fan assisted function to achieve
consistent cooking at several levels.
• It is not possible to shorten cooking times
by increasing the temperature (the food
could be overcooked on the outside and
undercooked on the inside).
Advice for cooking meat
• Cooking times vary according to the
thickness and quality of the food and to
consumer taste.
• Use a meat thermometer when roasting
meat, or simply press on the roast with a
spoon. If it is hard, it is ready; If not, it
needs another few minutes cooking.
Advice for cooking with the Grill and the
Fan with grill
• Meat can be grilled even when it is put
into the cold oven or into the preheated
oven if you wish to change the effect of
the cooking.
• With the Fan with grill function, we
recommend that you preheat the oven
before grilling.
• We recommend placing the food at the
centre of the rack.
Advice for cooking desserts/pastries and
biscuits
• Use dark metal moulds: They help to
absorb the heat better.
• The temperature and the cooking time
depend on the quality and consistency
of the dough.
• To check whether the dessert is cooked
right through: At the end of the cooking
time, put a toothpick into the highest point
of the dessert. If the dough does not stick
to the toothpick, the dessert is cooked.
• If the dessert collapses when it comes
out of the oven, on the next occasion
reduce the set temperature by about
10°C, selecting a longer cooking time if
necessary.
To save energy
• Stop cooking a few minutes before the
time normally used. Cooking will
continue for the remaining minutes with
the heat which has accumulated inside
the oven.
• Reduce any opening of the door to a
minimum to avoid heat dispersal.
• Keep the inside of the appliance clean
at all times.
Содержание
- Cleaning and maintenance 78 1
- Contents 1
- Description 51 1
- Installation 84 1
- Instructions 46 1
- Use 55 1
- We advise you to read this manual carefully which contains all the instructions for maintaining the appliance s aesthetic and functional qualities for further information on the product www smeg com 1
- Instructions 2
- Instructions 3
- Instructions 4
- Appliance purpose 5
- Disposal 5
- Identification plate 5
- Instructions 5
- Manufacturer liability 5
- How to read the user manual 6
- Instructions 6
- This user manual 6
- Description 7
- General description 7
- Control panel 8
- Description 8
- Description 9
- Microwaves 9
- Other parts 9
- Available accessories 10
- Description 10
- Instructions 11
- First use 13
- Using the accessories 13
- Using the oven 14
- Cooking functions 16
- Special functions and automatic programs 26
- For best defrosting results it is recommended when necessary to turn the dish inside the oven compartment 1 put the dish in the oven placing it parallel to the door 27
- Pre set parameters turn procedure 27
- When the word turn is displayed it is necessary to turn the dish 3 open the door and turn the dish 90 27
- Automatic programs table 31
- Bread pizza pasta 13 20 31
- Desserts 11 12 31
- Fish 06 07 31
- Meat 01 05 31
- Vegetables 08 10 31
- Secondary menu 32
- Cleaning and maintenance 34
- Cleaning the surfaces 34
- Instructions 34
- Ordinary daily cleaning 34
- Cleaning and maintenance 35
- Cleaning the door glazing 35
- Cleaning the inside of the oven 35
- Food stains or residues 35
- Cleaning and maintenance 36
- Cleaning and maintenance 37
- Vapor clean assisted oven cleaning on some models only 37
- Cleaning and maintenance 38
- Cleaning and maintenance 39
- Cable replacement 40
- Electrical connection 40
- Installation 40
- Installation 41
- Positioning 41
- Installation 42
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