Smeg SF4120MCN Инструкция по эксплуатации онлайн [33/42] 277375
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Use
77
EN
LO: low power.
Keep Warm Mode (some models only):
In this mode, at the conclusion of the
cooking cycle for which a duration was set
(if not stopped manually), the appliance
keeps freshly cooked food warm (at low
temperatures) for around 1 hour.
Internal lamp timed mode
For energy saving the internal lamp is
switched off automatically one minute after
cooking begins.
To prevent the appliance from automatically
turning the internal lamp off turn this mode to
OFF.
Activating low power mode means
that preheating and cooking times
may be extended.
If the mode is active, the
indicator light lights up on the
display.
With both settings the manual on/
off control is always available by
turning the temperature knob to the
right.
Содержание
- Cleaning and maintenance 78 1
- Contents 1
- Description 51 1
- Installation 84 1
- Instructions 46 1
- Use 55 1
- We advise you to read this manual carefully which contains all the instructions for maintaining the appliance s aesthetic and functional qualities for further information on the product www smeg com 1
- Instructions 2
- Instructions 3
- Instructions 4
- Appliance purpose 5
- Disposal 5
- Identification plate 5
- Instructions 5
- Manufacturer liability 5
- How to read the user manual 6
- Instructions 6
- This user manual 6
- Description 7
- General description 7
- Control panel 8
- Description 8
- Description 9
- Microwaves 9
- Other parts 9
- Available accessories 10
- Description 10
- Instructions 11
- First use 13
- Using the accessories 13
- Using the oven 14
- Cooking functions 16
- Special functions and automatic programs 26
- For best defrosting results it is recommended when necessary to turn the dish inside the oven compartment 1 put the dish in the oven placing it parallel to the door 27
- Pre set parameters turn procedure 27
- When the word turn is displayed it is necessary to turn the dish 3 open the door and turn the dish 90 27
- Automatic programs table 31
- Bread pizza pasta 13 20 31
- Desserts 11 12 31
- Fish 06 07 31
- Meat 01 05 31
- Vegetables 08 10 31
- Secondary menu 32
- Cleaning and maintenance 34
- Cleaning the surfaces 34
- Instructions 34
- Ordinary daily cleaning 34
- Cleaning and maintenance 35
- Cleaning the door glazing 35
- Cleaning the inside of the oven 35
- Food stains or residues 35
- Cleaning and maintenance 36
- Cleaning and maintenance 37
- Vapor clean assisted oven cleaning on some models only 37
- Cleaning and maintenance 38
- Cleaning and maintenance 39
- Cable replacement 40
- Electrical connection 40
- Installation 40
- Installation 41
- Positioning 41
- Installation 42
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