Lincat GR3nFL [7/12] User instruction

IS330 ECN3592 7

USER INSTRUCTION

APPLIANCE USE

This appliance is only for professional use and should only be used by qualified personnel.

Ensure that the person responsible understands how to light, safely operate, clean and

shutdown the appliance and is made aware of the position and operation of the gas

isolating cock in the event of an emergency.

Operators of the appliance must not leave combustible materials directly in front of the

appliance when in use.

LIGHTING SEQUENCE

• Open the main gas cock.

• Push in the control knob then rotate anti-clockwise to the spark position as marked

on the control knob to allow gas through to the burner. Manually light the gas at the

burner face using a taper or piezo ignitor wand. Note: The appliance can only be lit

when the control knob is in this position.

• On establishing a flame at the burner, keep the knob depressed for approximately

15 seconds then release. The burner should remain lit.

SHUT DOWN

To shut down the appliance rotate all control knobs clockwise to the OFF position. The gas

supply stopcock or bottle valve should now be closed.

CLEANING

Ensure the appliance is cool and the gas supply is isolated before commencing

cleaning.

After use wash the unit down with a warm detergent solution.

All users should be aware of the importance of maintaining a clean oven cavity and

grill pans and or drip trays in order to prevent a possible fire hazard.

Do not use abrasives on stainless steel or enamelled parts.

Do not use any products containing chlorine or hydrochloric acid to clean stainless

steel surfaces.

Do not clean the appliance using a water jet.

BRANDING PLATES

• The use of branding plates requires pre-heating to obtain successful results. It is

suggested the branding plate is pre-heated for at least 15 minutes.

• Loading of product to be cooked on the shelves or branding plate must not exceed

the point where the product cannot be safely manipulated during the cooking

process.