Beko FSE57110GS [15/60] Q preparation
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Beko FSE57110GS [15/60] Q preparation

Beko FSE57110GS [15/60] Q preparation

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Q Preparation Tips for saving energy 2 Wipe the surfaces of the appliance with a damp cloth or sponge and dry with a cloth Initial heating Heat up the product for about 30 minutes and then switch it off Thus any production residues or layers will be burnt off and removed The following information will help you to use your appliance in an ecological way and to save energy Use dark coloured or enamel coated cookware in the oven since the heat transmission will be better While cooking your dishes perform a preheating operation if it is advised in the user manual or cooking instructions Do not open the door of the oven frequently during cooking Try to cook more than one dish in the oven at the same time whenever possible You can cook by placing two cooking vessels onto the wire shelf Cook more than one dish one after another The oven will already be hot You can save energy by switching off your oven a i few minutes before the end of the cooking time Do 2 not open the oven door 3 Defrost frozen dishes before cooking them 4 Use pots pans with cover for cooking If there is no cover energy consumption may increase 4 times 5 Select the burner which is suitable for the bottom size of the pot to be used Always select the correct pot size for your dishes Larger pots require more energy 1 Pay attention to use flat bottom pots when 2 cooking with electric hobs 3 Pots with thick bottom will provide a better heat conduction You can obtain energy savings up to 1 3 Vessels and pots must be compatible with the cooking zones Bottom of the vessels or pots must not be smaller than the hotplate Keep the cooking zones and bottom of the pots clean Dirt will decrease the heat conduction between the cooking zone and bottom of the pot For long cookings turn off the cooking zone 5 or 10 minutes before the end of cooking time You can obtain energy savings up to 20 by using the residual heat lnitial use First cleaning of the appliance WARNING Hot surfaces cause burns Product may be hot when it is in use Never touch the hot burners inner sections of the oven heaters and etc Keep children away Always use heat resistant oven gloves when putting in or removing dishes into from the hot oven Electric oven Take all baking trays and the wire grill out of the oven Close the oven door Select Static position Select the highest grill power See How to operate the electric oven page 18 Operate the oven for about 30 minutes Turn off your oven See How to operate the electric oven page 18 Grill oven Take all baking trays and the wire grill out of the oven Close the oven door Select the highest grill power see How to operate the grill page 21 Operate the grill about 30 minutes Turn off your grill see How to operate the grill page 21 Smoke and smell may emit for a couple of hours during the initial operation This is quite normal Ensure that the room is well ventilated to remove the smoke and smell Avoid directly inhaling the smoke and the smell that emits The surface might get damaged by some detergents or cleaning materials Do not use aggressive detergents cleaning powders creams or any sharp objects during cleaning Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass 1 Remove all packaging materials 15 EN

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